Menu for Brazen Head

Appetizers‌

12.00 Dungeness Crab Cakes

12.00 Half Dozen Chilled Oysters

11.00 Escargots Baked in garlic butter, parsley

10.00 Roasted Garlic Bulb and Camembert Cheese Prosciutto di parma, pepperoncini

13.00 Beef Tenderloin Carpaccio Grated parmesan, capers, arugula, lemon dijon sauce

14.00 Ahi Tuna Tartare Wasabi, teriyaki dipping sauce and sesame seaweed salad

Soups and Salads‌

Soups

9.00 French Onion Gratinee Aged gruyere, mozzarella cheeses

Salads

7.00 Mixed Greens English cucumbers, shredded carrots and cherry tomatoes. Choice of balsamic vinaigrette, creamy Italian, 1000 island or blue cheese dressing Options: Balsamic vinaigrette, Creamy Italian, 1000 island, Blue cheese

7.00 Classic Caesar Grated‌ parmesan and garlic croutons Options: For two (13.00) , Grilled chicken (+5.00)

10.00 Baby Spinach Salad Goat cheese, pickled shallots, crispy pancetta, dried cranberries, toasted walnuts, raspberry vinaigrette

Sandwiches‌

13.00 Brazen Burger Options: Cheddar, Jack, Swiss

13.00 Grilled Breast of Chicken Sandwich Options: Cheddar, Jack, Swiss

Entrees‌

19.00 Grilled Pacific Salmon Filet Sweet basil beurre blanc

19.00 Colossal Prawn Scampi Sauteed lemon, white wine, cream

19.00 Veal Piccata Lightly sauteed veal demi glaze, lemon caper sauce

New York Strip Pepper Steak Our signature dish! 12oz.Certified angus beef brandy veal demi-glaze cream sauce Options: 12oz (29.00) , 8oz (20.00)

30.00 Filet Mignon 7Oz. Grilled‌ portobello mushrooms, bearnaise sauce Options: Petite filet 3 1/2 oz (17.00)

18.00 Boneless Center Cut Pork Loin Broiled with apple cider glaze, mango mint chutney

18.00 Chicken Marsala Sauteed boneless breast sweet marsala wine mushroom cream sauce

16.00 Penne Ragu a La Bolognese Beef tenderloin, prosciutto di parma and pecorino romano cheese