Menu for Pasta Pomodoro

Main
|
Gluten Sensitive
|
Kids
|
Lunch Express
|
Wine & Beverage
|
Lange Twins Wine Dinner
|
Spring Seasonal

Main

Appetizers

Gamberi Gulf shrimp sautéed in an iron skillet with tomato, garlic and chili, served with grilled bread

Caprese Roma tomatoes layered with fresh belfiore mozzarella, sun-dried tomatoes, black olives and fresh basil Options: Regular, Small

Cozze | Vongole P.E.I. Mussels or manila clams sautéed in white wine, fresh herbs, garlic and butter Options: Mussels, Clams

Pizzeta Bianca Fresh belfiore mozzarella, mary's garlic parmesan chicken sausage and shaved red onions over alfredo sauce, topped with fresh arugula and a balsamic reduction

Polenta Farcita Organic polenta rolled and stuffed with organic spinach and provolone, topped with brown butter, crispy sage and tomatoes

Bruschetta Grilled rustic bread with tomatoes, fresh basil, garlic, extra virgin olive oil and salsa verde Options: Regular, Small

Pane All'Aglio Broiled garlic bread with spicy tomato sauce

Creamy Organic Polenta With a choice of: pomodoro sauce and fresh belfiore mozzarella (378 cal) or ragu di funghi and provolone (251 cal) Options: Pomodoro sauce and fresh belfiore mozzarella, Ragu di funghi and provolone

Rustico Choice of our beef and pork meatballs or diestel ranch organic turkey meatballs in a spicy tomato sauce with garlic bread Options: Beef and pork meatballs, Diestel ranch organic turkey meatballs

Soup & Side Salads

Tortellini Soup Savory chicken broth, beef and pork tortellini, braised beef and organic spinach Options: Cup, Bowl

Minestrone Soup Genovese style vegetable soup with salsa verde Options: Cup, Bowl

Zuppa Di Farro Savory chicken broth, mary's garlic parmesan chicken sausage, farro and organic spinach Options: Cup, Bowl

Caesar Organic romaine hearts with shaved pecorino and crunchy garlic croutons Options: Large, Small

Mista Organic baby lettuces, tomatoes, shaved carrots and point reyes blue cheese, with your choice of our new garlic parmesan dressing or balsamic vinaigrette Options: Large, Small, Garlic parmesan dressing, Balsamic vinaigrette

Insalata Di Farro Farro with grilled vegetables, marinated red onions, salsa verde, black olives and shaved pecorino

New Garlic Parmesan Chopped Salad Chopped organic romaine hearts, fresh grilled chicken, zoe’s meats salami, provolone, garbanzo beans and tomatoes tossed with our new garlic parmesan dressing. Small

New Grilled Chicken and Vegetable Salad Organic romaine hearts with fresh grilled chicken, asparagus, zucchini, red onion, corn and diced tomatoes tossed with our extra virgin olive oil and lemon juice dressing. Small

Sides

Broccoli Broccoli sautéed with extra virgin olive oil, garlic and chili

Asparagi (Seasonal) grilled asparagus with extra virgin olive oil and cracked black pepper

Organic Spinaci Sautéed organic spinach, extra virgin olive oil and garlic

Cavolini (Seasonal) brussels sprouts with onions, garlic, brown butter and fresh sage

Farro Farro sautéed with olive oil, fresh garlic, organic spinach and roma tomatoes

Patate Yukon gold potatoes with crispy garlic and parmesan

House Specialties

Frutti Di Mare Spaghetti with p.E.I. Mussels, manila clams, gulf shrimp, calamari and garlic in a light tomato sauce

Pollo Primavera Spaghetti sauteed with a medley of fresh seasonal vegetables, grilled chicken and mildly spicy calabrese chili, topped with shaved pecorino

Salmone Cannellini Grilled sustainably raised salmon served over tuscan cannellini beans, sautéed organic spinach and salsa verde

Marsala Fresh chicken breast pan-roasted with mushrooms and marsala wine sauce, served with sautéed organic spinach

Penne Portobello portobello mushrooms, grilled chicken and fra’mani Italian sausage in a roasted garlic cream sauce

Gemelli Gemelli pasta with grilled and smoked chicken, sun-dried tomatoes, mushrooms and cream

Grilled Chicken Sausage Mary's garlic parmesan chicken sausage, topped with a balsamic reduction and organic baby arugula choice of tuscan cannellini beans or yukon gold potatoes with crispy garlic and parmesan Options: Regular, Small, Tuscan cannellini beans, Yukon gold potatoes

Fettuccine Rosa Grilled chicken, sauteed broccoli and fettuccine in a creamy tomato vodka sauce

Bistecca Brandt farms flat iron steak, grilled to order and served with tri-colored smashed potatoes with crispy garlic and parmesan

Conchiglie Gamberi Pasta shells with gulf shrimp, asparagus, tomato, cream and shrimp stock Options: Regular (1202 cal), Small (653 cal)

Pollo Griglia Fresh grilled chicken breast marinated in fresh garlic, thyme and lemon, served with sautéed farro (698 cal)

Pizza

Pollo E Pesto Grilled chicken, basil pesto, fresh belfiore mozzarella, zoe’s meats crispy bacon and sun-dried tomatoes

Funghi E Salsiccia fra’mani Italian sausage, fresh belfiore mozzarella, red onions and mushrooms over tomato sauce

Calabrese Zoe’s meats spicy salami, fresh belfiore mozzarella and imported calabrese peperoncini over tomato sauce

Ortolana Grilled seasonal vegetables, fresh tomato, fresh belfiore mozzarella and basil pesto over tomato sauce

Chicken Sausage Fresh belfiore mozzarella, mary's garlic parmesan chicken sausage and shaved red onions over alfredo sauce, topped with fresh arugula and a balsamic reduction

Margherita Fresh belfiore mozzarella and fresh basil scattered over tomato sauce and extra virgin olive oil

Ricco Fra'mani Italian sausage, zoe's meat's spicy salami and bacon, fresh belfiore mozzarella and roasted crimini mushrooms over tomato sauce

Grilled Chicken and Roasted Potato Fresh grilled chicken, roasted potatoes, fresh belfiore mozzarella, over lemon, rosemary and garlic butter

Bacon, Arugula and Tomato (Bat) Zoe’s meats bacon, fresh tomato, fresh belfiore mozzarella and shaved pecorino over garlic butter and topped with an organic baby arugula salad

Lighter Fare

Healthy Chicken Whole grain fusilli sautéed with sliced grilled chicken, fresh zucchini, tomato sauce and fresh basil

Healthy Fish Whole grain fusilli sautéed with pieces of sustainably raised salmon, fresh asparagus, tomato sauce and fresh basil

Garlic Parmesan Chopped Salad Chopped organic romaine hearts, fresh grilled chicken, zoe’s meats salami, provolone, garbanzo beans and tomatoes tossed with our new garlic parmesan dressing

Grilled Chicken and Vegetable Salad Organic romaine hearts with fresh grilled chicken, asparagus, zucchini, red onion, corn and diced tomatoes tossed with our extra virgin olive oil and lemon juice dressing

Chicken Caesar Salad Organic romaine hearts, fresh grilled chicken with shaved pecorino and crunchy garlic croutons Options: Shrimp

Steak Salad Grilled brandt farms flat iron steak over organic baby lettuces, grilled red onions and point reyes blue cheese in a balsamic vinaigrette

Grilled Salmon Salad Sustainably raised salmon served over grilled seasonal vegetables and organic mixed greens with a balsamic reduction

Classics

Add Chicken or Shrimp to Any Pasta Grilled chicken sautéed shrimp Options: Chicken, Shrimp

Siciliane Penne, roasted eggplant, fresh belfiore mozzarella, fresh mint and a spicy tomato sauce topped with ricotta salata

Bolognese Rich beef, pork and porcini mushroom sauce tossed with rigatoni, topped with shaved pecorino

Polpette Spaghetti with your choice of our beef and pork meatballs or diestel ranch organic turkey meatballs in a spicy tomato sauce Options: Beef and pork meatballs, Diestel ranch organic turkey meatballs

Parmigiana Fresh chicken breast lightly breaded and topped with tomato sauce, fresh basil, fresh belfiore mozzarella and parmesan, served with penne pomodoro Options: Regular, Small

Capellini Choice of: pomodoro sauce with fresh garlic, basil and extra virgin olive oil or basil pesto with shaved pecorino Options: Virgin olive oil, Basil pesto

Fettuccine Alfredo Creamy parmesan sauce with cracked black pepper

Lasagna Tradizionale traditional layered lasagna with house-made bolognese, fra’mani Italian sausage, organic spinach, roasted mushrooms and provolone

Verdure Seasonal vegetable medley sautéed with extra virgin olive oil and garlic or spicy pomodoro sauce+ tuscan cannellini beans Options: Garlic, Spicy

Ravioli Di Magro Tender ravioli filled with ricotta and spinach, choice of pomodoro sauce (580/325 cal v) or point reyes blue cheese sauce (1237/602 cal v) regular small Options: Pomodoro sauce, Point reyes blue cheese sauce regular small

Ravioli Di Zucca Roasted butternut squash ravioli with parmesan, brown butter, crispy sage and crumbled amaretti Options: Regular, Small

Desserts

Tiramisu Ladyfingers, espresso and kahlua layered with chocolate shavings and mascarpone zabaione

New Sticky Toffee Pudding Moist cake with pecans and fresh dates in a warm buttery toffee sauce topped with fresh whipped cream (631 cal) ala mode (696 cal)

Crostata Invertita Upside down cake, baked with seasonal fruit, served with slightly sweetened whipped sour cream (196 cal) butterscotch sauce (326 cal) ala mode: (261 cal)

Panna Cotta Eggless vanilla bean custard with marinated berries

Budino Di Pane Warm bread pudding served with our house-made butterscotch sauce and fresh whipped cream. Ala mode

Dolce Cioccolato Warm chocolate soufflé cake with melted chocolate center, chocolate sauce and fresh whipped cream. Ala mode

Artisan Sorbetto or Gelato Mixed berry sorbetto / vanilla or chocolate gelato double / single Options: Vanilla, Chocolate, Artisan sorbetto, Gelato

Seasonal

Ask Your Server Aq

Mini Tiramisu Guilt Free Just a few bites served in an espresso cup

Affogato Guilt Free Vanilla gelato with a single shot of espresso

Caffe

Coffee

Espresso

Cappuccino

Latte

Vanilla Latte

Mocha

Espresso Con Panna

Macchiato

Mocha Macchiato

Gluten Sensitive

Appetizers, Soups & Salads

Caprese Roma tomatoes, layered with fresh belfiore mozzarella, sun-dried tomatoes, black olives and fresh basil

Cozze Vongole P.E. I. mussels or manila clams sautéed in white wine, fresh herbs, garlic and butter Options: Mussels, Clams

Gamberi Gulf shrimp sauteed with tomato, garlic and chili, served with grilled bread

Creamy Organic Polenta With a choice of pomodoro sauce &fresh belfiore mozzarella, ragu di funghi and provolone or salsiccia sauce &provolone Options: Pomodoro sauce and fresh belfiore mozzarella, Ragu di funghi and provolone, Salsiccia sauce and provolone

Polenta Farcita Organic polenta rolled and stuffed with organic spinach and provolone, topped with brown butter, crispy sage and tomatoes

Minestrone Genovese style vegetable soup with salsa verde

Mista Organic babj lettuces, tomatoes, shaved carrots and point rejes blue cheese with your choice of our new garlic parmesan dressing or balsamic vinaigrette Options: Garlic parmesan dressing, Balsamic vinaigrette

Caesar Crisp organic romaine hearts with shaved pecorino and crunchy garlic croutons

Garlic Parmesan Chopped Salad Chopped organic romaine hearts, fresh grilled chicken, zoe's meats salami, provolone, garbanzo beans, tomatoes tossed with our new garlic parmesan dressing

Grilled Salmon Salad Sustainably raised salmon served over grilled seasonal vegetables and organic mixed greens with a balsamic reduction

Steak Salad Grilled brandt farms flat iron steak over organic baby lettuces, grilled red onions and point reyes blue cheese in a balsamic vinaigrette

Entrees

Verdure Seasonal vegetable medley sauteed extra virgin olive oil and garlic or spicy pomodoro sauce Options: Garlic, Spicy

Salmone Cannellini Grilled sustainably raised salmon served over tuscan cannellini beans, organic spinach and salsa verde

Pollo Griglia Fresh grilled chicken breast marinated in fresh garlic, thyme and lemon, served with a side of farro

Bistecca Grilled brandt farms flat iron steak grilled to order and served with tri-colored smashed potatoes with crispy garlic and parmesan

Sides

Organic Spinaci Sauteed organic spinach, extra virgin olive oil and fresh garlic

Cavolini (Seasonal) brussels sprouts with onions, garlic, brown butter and fresh sage

A Spa Ragi (Seasonul) grilled asparagus with extra virgin olive oil and cracked black pepper

Dolce

Panna Cotta Eggless vanilla bean custard with marinated berries

Affog Ato Vanilla gelato with a single shot of espresso

Artisan Sorbetto or Gelato Mixed berry sorbetto (60 cal) vanilla or chocolate gelato Options: Vanilla, Chocolate

Kids

Soda

Coca-Cola

Diet Coke

Barqs

Root Beer

Sprite

Coke Zero

Chocolate Sundae

Organic Milk

Apple Juice

Favorite Meals

Minl Chicken Parmiagiana

New Cheese Pizza

New Sausage Pizza

Grilled Cheese

Cheesy Pasta

Build Your Own

Penn E

Spaghetti

Ravioli

And Pick a Sauce

Tomato

Tomato and Cream

Cream

New Meat

New Pesto

Butter and Cheese

Add Ons/Sides

Meatball With your choice of our beef and pork meatballs or diestel ranch organic turkey meatballs

Broccoli

Chicken

New Carrots

Lunch Express

Pasta

Capellini Choice of pomodoro sauce with garlic, fresh basil and extra virgin olive oil or basil pesto with shaved pecorino Options: Virgin olive oil, Basil pesto

Penne Salsiccia fra'mani Italian sausage, caramelized onions, tomato sauce and ricotta salata

Spaghetti Polpette With your choice of our beef and pork meatballs or diestel ranch organic turkey meatballs in a spicy tomato sauce Options: Beef and pork meatballs, Diestel ranch organic turkey meatballs

Bolognese Rigatoni tossed with rich beef pork and porcini mushroom sauce, topped with shaved pecorino

Ravioli Di Magro Tender ravioli filled with ricotta and spinach choice of pomodoro or point reyes blue cheese sauce Options: Pomodoro, Point reyes blue cheese sauce

Limone Spaghetti in a light parmesan cream sauce with a hint of lemon

Healthy Chicken Whole grain fusilli sauteed with sliced grilled chicken, fresh zucchini, tomato sauce and fresh basil

Healthy Fish Whole grain fusilli sauteed with pieces of sustainably raised salmon, fresh asparagus, tomato sauce and fresh basil

Grilled Chicken

Sauteed Shrimp

Panini

Pollo Fresh grilled chicken, provolone, organic arugula drizzled with balsamic vinegar, sun -dried tomatoes and basil pesto

Mozzarella Fresh belfiore mozzarella, tomatoes, black olives, sun -dried tomatoes and basil pesto

Polpette With your choice of our beef and pork meatballs or diestel ranch organic turkey meatballs smothered with spicy tomato sauce and provolone, served on garlic bread Options: Beef and pork meatballs, Diestel ranch organic turkey meatballs smothered

Bistecca Grilled brandt farms flut iron steak with grilled red onions marinated in balsamie vinegar, point ryes blue cheese and organic arugula

Pizza

Pollo E Pesto Grilled chicken, basil pesto, fresh belfiore mozzarella, zoe‘s meats crispy bacon and sun dried tomatoes

Funghi E Salsiccia fra'mani Italian sausage, fresh belfiore mozzarella, red onions and mushrooms over tomato sauce

Calabrese Zoe's meats spicy salami, fresh belfiore mozzarella and imported calabrese peperoncini over tomato sauce

0Rtolana Grilled seasonal vegetables, fresh tomato, fresh belfiore mozzarella and basil pesto over tomato sauce

Margherita Fresh belfiore mozzarella and fresh basil scattered over tomato sauce and extra virgin olive oil

Ricco Fra'mani Itallan sausage, zoe's meats spicy salami and bacon, fresh belfiore mozzarella and roasted crimini mushrooms over tomato sauce

Wine & Beverage

Sparkling

Prosecco Brut Mionetto / treviso dcc Options: Bottle (28.00) , Glass (7.00)

Bottles Bianco

Crisp + Fresh

18.00 Pinot Grigio Gabbiano / delle venezie IGT bottle

Pinot Grigio Alois lageder / trentino-alto adige IGT Options: Bottle (28.00) , Glass (8.00)

22.00 Sauvignon Blanc Sean minor / sonoma county bottle

(New) Chardonnay Saintsbury / napa carneros Options: Bottle (36.00) , Glass (10.00)

Lush + Round

30.00 Chardonnay Langetwins / clarksburg bottle

Chardonnay Sonoma cutrer / russian river Options: Bottle (36.00) , Glass (10.00)

28.00 Viognier Blend Toasted head / california bottle

White Wine Blend Caymus "conundrum”! California Options: Bottle (42.00) , Glass (11.50)

Bottles Rosso

Fresh + Bright

28.00 Pinot Noir Mark west / sonoma county bottle

(New) Pinot Noir Sean minor / napa carneros Options: Bottle (34.00) , Glass (10.00)

Big + Bold

20.00 Montepulciano Dabruzzo Quattro mani / abruzzo doc bottle

20.00 Zinfandel Blend Un4seen / california bottle

Zinfandel Old Vines Macchia "mischievious"/ lodi Options: Bottle (32.00) , Glass (9.00)

38.00 Malbec Blend Clavo cellars “collusion"/ paso robles bottle

30.00 Cabernet Sauvignon Langetwins / lodi bottle

Cabernet Sauvignon Alexander valley vineyards / sonoma county Options: Bottle (32.00) , Glass (9.00)

Cabernet Sauvignon Blend Langetwins “midnight reserve” / lodi Options: Bottle (42.00) , Glass (11.50)

Italian Classics

Barbera Uvaggio / lodi Options: Bottle (32.00) , Glass (9.00)

30.00 Chianti Gabbiano / tuscany docg bottle

42.00 Chianti Classico Riserva Banfi / tuscany docg bottle

Carafe Bianco

Chardonnay (Cantina tollo, terre di chieti IGT): - rich, lightly oaked chardonnay specially blended for pasta pomodoro in italy Options: 4 Oz taste (4.00) , 8 Oz quartino (8.00) , 16 Oz mezzo (16.00)

Pinot Grigio (langetwins, California): - bright fruit notes with a soft citrus finish specially blended for pasta pomocloro Options: 4 Oz taste (4.00) , 8 Oz quartino (8.00) , 16 Oz mezzo (16.00)

Riesling Chateau ste. michelle, Columbia Valley, wa Options: 4 Oz taste (4.00) , 8 Oz quartino (8.00) , 16 Oz mezzo (16.00)

Sauvignon Blanc (Langetwins, California): - crisp, fruit notes with a soft lingering finish Options: 4 Oz taste (4.00) , 8 Oz quartino (8.00) , 16 Oz mezzo (16.00)

Carafe Rosso

Sang Iovese (Cantina tollo, terre di chieti IGT}: - medium bodied with ripe fruit specinlly blended for pasta pomodoro in italy Options: 4Oz taste (5.00) , 8Oz quartino (10.00) , 16Oz mezzo 20

Pinot Noir (Trinity oaks, California): - rich, smooth flavors of cherry with mild tannins Options: 4Oz taste (5.00) , 8Oz quartino (10.00) , 16Oz mezzo 20

Cabernet (Langetwins, California): - warm. sweet spice notes with dark fruit specially blended for pasta pomodoro Options: 4Oz taste (5.00) , 8Oz quartino (10.00) , 16Oz mezzo 20

M Erlot (Langetwins, California): - luscious black cherry with gentle spice flavors Options: 4Oz taste (5.00) , 8Oz quartino (10.00) , 16Oz mezzo 20

Chianti (Bolla, tuscany docg): - mildly spiced. Red berries with smooth tannins Options: 4Oz taste (5.00) , 8Oz quartino (10.00) , 16Oz mezzo 20

Zinfan Del (Cline cellars, California): - spiced berry fruit with a lasting finish of vanilln from oak aging Options: 4Oz taste (5.00) , 8Oz quartino (10.00) , 16Oz mezzo 20

Bottled Birra

Domestic + Imported

4.00 Bud Light Light lager / USA

4.75 Moretti Pale lager / Italy

4.75 Stella Artois Pale lager / Belgium

4.75 Samuel Adams Boston lager / Boston

5.75 North Coast "Pranqster” Belgian ale / ft bragg

4.75 Sierra Nevada Pale ale / Chico

4.75 Lagunitas “IPA" India pale ale / Petaluma

4.75 Speakeasy “Prohibition” Amber ale / sf

Bevande

Soft Drinks

2.55 Coke

2.55 Diet Cokes

2.55 Coke Zero

2.55 Spriter

2.55 Barq's Root Beer

San Pellegrino

3.00 Aranciatak or Limonata Options: Aranciatak, Limonata

Sparkling Water Options: Small (3.00) , Large (6.00)

3.50 Fresh Squeezed Lemonade

2.55 Fresh Brewed Iced Tea

2.55 Fresh Brewed Mango Passion Iced Tea

Torani Italian Soda or Iced Tea

3.00 Vanilla

3.00 Raspberry

3.00 Strawberry

3.00 Cherry

3.00 Mango

3.00 Peach

Lange Twins Wine Dinner

First Course

Minestr0Ne S0Up Genovese style vegetable soup with salsa verde

Caprese Roma tomatoes layered with fresh belfiore mozzarella, sun-dried tomatoes, black olives and fresh basil

Mista Organic baby lettuces, tomatoes, shaved carrots and point reyes blue cheese with balsamic vinaigrette

Second Course

Calabrese Al Verde Spaghetti sautéed with a medley of fresh seasonal vegetables and mildly spicy calabrese chili, topped with shaved pecorino

Gem Elli Gemelli pasta with grilled and smoked chicken, sun-dried tomatoes, mushrooms and cream

Marsala Fresh chicken breast pan-roasted with mushrooms and marsala wine sauce, served with sautéed organic spinach

Third Course

Budino Di Pane Warm bread pudding served with our house-made butterscotch sauce and fresh whipped cream

Wine Tasting Notes

2011 Sangiovese Rosé Our 2o11 sangiovese rosé has a boiquet full of rose petal notes and hints of fresh strawberry aroma. The palate is fresh and lively with intense strawberry and light raspberry expressions. With a crisp dry finish this is a refreshing wine. Lodi appellation, 12.8% alcohol, sustainably grown

2010 Estate Zinfandel The 2010 zinfandel has an aroma of bright cwshed blackberry and blueberry fruit. 0N the palate, loads of fresh vibrant blackberries meld with notes of spice and are balanced by a touch of vanilla oak and soft tannins. Lodi appellation, 14.9% alcohol, certified sustainable

2010 Culinary Pinot Grigio Citrus flavors come together with golden apple and mellow blossom notes making for a refreshing wine that pairs well with a variety of dishes! California appellation, 12.8% alcohol, sustainably grown

2010 Culinary Sauvignon Blanc Wonderful aromas of lemon and peach are followed by flavows of concentrated meyer lemon. This blend of fruits has a nice refreshing taste. Caliomia appellation, 13.9% alcohol, sustainably grown

2010 Generations Pinot Noir Perfectly ripe strawberry, raspberry and light cherry are complemented by hints of spice coming from nine months in french burgundy and american oak. The original strawberry note makes a return in the smooth finish leaving a lasting berry flavor. Clarksburg appellation, 12.5% alcohol, certified sustainable

2010 Estate Chardonnay The aroma comes across rich and creamy with tropical fruit blended with green apple notes. 0N the palate the flavor mimics the aroma with vibrant tropical pineapple as the dominate character. The wine rounds out with subdued vanilla oak, a smooth texture and crisp finish. Clarksburg appellation, 13.9% alcohol, certified sustainable

2009 Culinary Merlot Raspberries and blackberries with an integrated layer of white and black pepper spice. It is well balanced with typical soft chalky tannins and great vibrancy. California appellation, 13.9% alcohol, sustainably grown

2010 Estate Moscato Aromas and flavors of white peach, orange blossom and honeysuckle are balanced by a little sparkle giving the wine a light body and refreshing finish. It is a classic moscato with natural sweetness and crisp acidity. Clarksburg appellation, 10.5% alcohol, certified sustainable

Spring Seasonal

Appetizers

Insalata Di Biete Roasted chioggia beets, organic arugula and point ryes blue cheese with a balsamic vinaigrette Options: Regular (9.95) , Small (5.95)

Entrees

13.50 Risotto Gamberi E Asparagi Italian carnoroli rice, gulf shrimp and fresh asparagus

16.95 Pollo Con Tartuffe Funghi Sautéed chicken breast with white truffle, crimini and porcini mushrooms, served with creamypolenta

18.95 Maiale Griglia Snake river farms kurobuta pork loin with a creamj white truffle, porcini mushroom sauce and roasted garlic parmesan potatoes

Sides

5.50 Biete E Carote Arrosto Roasted chioggda beets and carrots with fresh thjme and garlic

Dolce

6.95 Caram Ella Crostata Di Mele Fluk, astfy fillkd with caramelized granrtj smith a, les and our housemade butterscotch sauce Options: Ala mode (7.95)

Prezzo Fisso

First Course

Insalata Di Biete

Second Course

Risorro Gamberi E Asparagi

Pollo Con Tartuffe Funghi

Maiale Criglia

Third Course

Caramella Crostata Di Mele

Menu for Pasta Pomodoro

Main

Appetizers​

Soup & Side Salads​

Sides​

House Specialties​

Pizza​

Lighter Fare​

Classics​

Desserts​

Seasonal​

Caffe​

Gluten Sensitive

Appetizers, Soups & Salads​

Entrees​

Sides​

Dolce​

Kids

Soda​

Favorite Meals​

Build Your Own​

And Pick a Sauce​

Add Ons/Sides​

Lunch Express

Pasta​

Panini​

Pizza​

Wine & Beverage

Sparkling​

Bottles Bianco​

Crisp + Fresh

Lush + Round

Bottles Rosso​

Fresh + Bright

Big + Bold

Italian Classics

Carafe Bianco​

Carafe Rosso​

Bottled Birra​

Domestic + Imported

Bevande​

Soft Drinks

San Pellegrino

Torani Italian Soda or Iced Tea

Lange Twins Wine Dinner

First Course​

Second Course​

Third Course​

Wine Tasting Notes​

Spring Seasonal

Appetizers​

Entrees​

Sides​

Dolce​

Prezzo Fisso​

First Course

Second Course

Third Course

Partner Sites:

Appetizers

Soup & Side Salads

Sides

House Specialties

Pizza

Lighter Fare

Classics

Desserts

Seasonal

Caffe

Appetizers, Soups & Salads

Entrees

Sides

Dolce

Soda

Favorite Meals

Build Your Own

And Pick a Sauce

Add Ons/Sides

Pasta

Panini

Pizza

Sparkling

Bottles Bianco

Bottles Rosso

Carafe Bianco

Carafe Rosso

Bottled Birra

Bevande

First Course

Second Course

Third Course

Wine Tasting Notes

Appetizers

Entrees

Sides

Dolce

Prezzo Fisso