Clam Chowder A cup of New England-style white clam chowder. Cream-based w/ potatoes & pancetta (italian bacon) seasoned to perfection & made fresh daily.(Regular menu price $5.95)
Second Course
Fisherman's Wharf Louie Tender bay shrimp & Dungeness crabmeat w/ black olives, tomatoes & a hard-boiled egg served on a bed of lettuce w/ our house-made Louie dressing. (Regular menu price $19.95)
3-Course Dinner
First Course
Prawn Cocktail Jumbo shrimp served on a bed of seasonal greens & ice. (Regular menu price $13.95)
Second Course
Cioppino Our signature dish. A bountiful seafood extravaganza of Dungeness crab, clams, mussels, snapper, calamari, shrimp, & tomatoes braised in a fennel scented stew. Served w/ sourdough toast. (Regular menu price $21.95)
Third Course
Molten Chocolate Cake Our moist dark chocolate cake enrobed w/ dark chocolate...filled w/ a dark chocolate truffle that melts out when heated. A la mode. (Regular menu price $7.95)
Menu
Appetizers
11.95Special Red Chili Shrimp & CalamariTender shrimp & calamari sauteed in a spicy chili sauce w/ garlic, white wine, bell peppers, onions, & fresh herbs w/ aside of toasted forgonzola crostini
9.95Monterey Bay Fried CalamariFresh squid lightly battered & deep fried. Served w/ cocktail sauce & fresh lemon wedges
8.95Insalata CapreseFresh mozarella over a bed of vine-ripened tomato slices, fresh basil leaves, & drizzled w/ our own balsamic vinaigrette then topped w/ fresh ground pepper
17.95Fried PlatterA combination of fried popcorn shrimp, calamari, & fried mushrooms. Served w/ cocktail & tarter sauce. Serves 2-3 persons
7.95BruschettaGrilled sourdough toast topped w/ diced tomatoes, garlic & basil marinated in extra virgin olive oil & balsamic vinegar
9.95Popcorn ShrimpSmall tender bay shrimp, breaded & deep fried. Served w/ cocktail sauce
6.95Sweet Potato FriesDeep fried & served w/ a side of chipotle ranch dipping sauce
Seafood Cocktails
9.95Bay Shrimp CocktailTender bay shrimp served on a bed of seasonal greens & ice
13.95Prawn CocktailJumbo shrimp served on a bed of seasonal greens & ice
14.95Combo CocktailA combination of fresh dungeness crabmeat & bay shrimp served on a bed of seasonal greens & ice
21.95Chilled Seafood PlatterA selection of bay shrimp, clams, mussels, calamari, & dungeness crab legs. Also served w/ a pesto aioli sauce.
Soups and Salads
Clam ChowderNew england-style white clam chowder. Cream-based w/ potatoes & pancetta (Italian bacon) seasoned to perfection & made fresh dailyOptions:
Cup (5.95)
, Bowl (7.50)
, Sourdough bread bowl (9.95)
Classic Italian MinestroneThe classic Italian soup of pasta, beans, & assorted fresh vegetables in a hearty tomato herb brothOptions:
Cup (4.95)
, Bowl (6.95)
13.95Soup & Salad ComboClam chowder served wharf style in a sourdough bread bowl w/ mixed organic greens & your choice of dressing
Mixed Green SaladSeasonal & organic gourmet greens topped w/ honey roasted walnuts, cherry tomatoes, red onions, & gorgonzola cheese. Served w/ a side of our own balsamic vinaigrette dressingOptions:
Regular (5.95)
, Large (8.95)
Classic Caesar SaladChopped heart of romaine lettuce w/ house-made croutons & tossed w/ fresh garlic, parmesan cheese, & caesar dressing.Options:
Regular (5.95)
, Large (8.95)
, Bay shrimp (+4.95)
, Grilled chicken (+4.95)
, Anchovies (+3.50)
17.95Blackened Salmon CaesarBlackened filet of salmon w/ cajun spices served over our classic caesar salad
19.95Fisherman's Wharf LouieTender bay shrimp & dungeness crabmeat w/ black olives, tomatoes & a hard-boiled egg served on a bed of lettuce w/ our house-made louie dressing
17.95Seafood SaladA medley of bay shrimp, mussels, & calamari served over seasonal gourmet greens. Garnished w/ pineapples, fresh tomato wedges, & a side of raspberry-orange vinaigrette.
14.95Mediterranean SaladOrganic gourmet greens tossed in an extra virgin olive oil & feta vinaigrette, w/ red onions, kalamata olives, red bell peppers, penne pasta, & goat cheese crumbles. Topped w/ tender bay shrimp.
Entrees
CioppinoOur signature dish. A bountiful seafood extravaganza of dungeness crab, clams, mussels, snapper, calamari, shrimp, & tomatoes braised in a fennel scented stew. Served w/ sourdough toastOptions:
Regular (31.95)
, Small (21.95)
34.95Whole Dungeness CrabTraditional, wharf-style in our own special spices & fresh herbs. Served w/ your choice of one side dish
31.95Shellfish Medley1 1/2 lb. Of dungeness crab legs, jumbo shrimp & mussels roasted in garlic & extra virgin olive oil. Served w/ red roasted potatoes & garlic sourdough toast
19.95Mussels Three WaysYour choice of mussels prepared w/ either roasted garlic, pancetta basil or garlic creamOptions:
Roasted garlic, Pancetta basil, Garlic cream
21.95Fisherman's PlatterA seafood feast of fried shrimp, calamari, & snapper fillet. Served w/ French fries, cole slaw, & cocktail & tarter sauces
16.95Fish & ChipsFresh pacific snapper lightly battered & deep fried. Served w/ French fries & tarter sauce
19.95Prawn ScampiTender large shrimp sauteed w/ roasted garlic, tomatoes, & scallions in a lemon butter sauce. Served w/ pasta & fresh seasonal vegetable
19.95Blackened Pacific SnapperFresh snapper pan seared w/ cajun spices & topped w/ a sun-dried tomato & basil butter. Served w/ rice pilaf & seasonal vegetables
27.95SwordfishGrilled to perfection over mesquite fire. Served w/ a side of mango salsa along w/ fresh mashed potatoes infused w/ truffle oil & fresh seasonal vegetables
26.95Mahi MahiGrilled to perfection over mesquite fire. Served w/ a side of garlic lemon butter sauce along w/ fresh mashed potatoes infused w/ truffle oil & fresh seasonal vegetables
16.95TilapiaPan seared & topped w/ tender bay shrimp, sauteed in a lemon-herb butter sauce & served w/ rice & seasonal vegetables
22.95Fresh SalmonYour choice of having the filet mesquite grilled, smothered in our fresh pesto sauce, or blackened w/ cajun spices. Served w/ rice pilaf & seasonal vegetablesOptions:
Filet mesquite grilled, Smothered in our fresh pesto sauce, Blackened w/ cajun spices
19.95Seafood RisottoFresh scallops & a generous portion of mussels steamed in a reduced shellfish stock & then tossed w/ risotto milanese & garnished w/ chopped tomatoes & scallions
29.95Surf & TurfTender 8 oz. N.Y. steak accompanied by deep fried prawns. Served w/ fresh mashed potatoes infused w/ truffle oil & fresh seasonal vegetables
29.95New York SteakCenter cut 12 oz. Steak grilled to perfection over a mesquite fire. Served w/ fresh mashed potatoes infused w/ truffle oil & fresh seasonal vegetables
16.95Chicken ParmesanChicken breast lightly breaded, topped w/ mozzarella cheese & a hearty tomato sauce. Served w/ a side of spaghetti & seasonal vegetables
16.95Chicken MarsalaGrilled chicken breast stuffed w/ fresh mushrooms, scallions & garlic in a light marsala wine sauce. Served w/ rice pilaf & seasonal vegetables
Pastas
13.95Spaghetti & MeatballsHomemade meatballs in a hearty garlic tomato sauce & topped w/ romano cheese
18.95Salmon FettuccineFettucine tossed w/ salmon, sun-dried tomatoes, garlic, & scallions in a creamy parmesan sauce
14.95Three Cheese TortelliniSmall ribbons folded & stuffed w/ ricotta & parmesan cheese in a three-cheese reduced garlic cream sauce
9.95Rigatoni PomodoroPasta tubes tossed in a light tomato sauce w/ olive oil, fresh garlic, & basil then topped w/ romano cheese
17.95Linguini w/ ClamsThin, flat pasta tossed w/ fresh steamed clams in a garlic, tomato, basil, white wine, & lemon butter sauce
17.95Linguini AuroraTender shrimp sauteed w/ garlic, fresh tomatoes, zucchini, & basil in a light creamy pomodoro white wine sauce & topped w/ romano cheese
16.95Market LasagnaThe chef's Italian casserole of layered pasta ribbons, mozzarellla cheeses, mushrooms, onions. tomatoes, & fresh garlic & meat sauce
14.95Spaghetti Alla CarbonaraThe classic roman pasta dish. A creamy egg sauce of parmesan, garlic, & pancetta
14.95Fettuccine AlfredoThe classic cream sauce of garlic, parmesan cheese, butter, cream & a touch of ground nutmeg
15.95Shrimp GorgonzolaPenne pasta & shrimp sauteed in a strong, creamy gorgonzola sauce w/ a touch of garlic
15.95Shrimp CapelliniAngel hair pasta, shitake mushrooms, & tender shrimp sauteed in garlic & white wine. Topped w/ freshly grated romano cheese
23.95Special Seafood SauteSalmon, mahi mahi, swordfish, shrimp, mussels & crab legs in a creamy pesto alfredo sauce tossed w/ fettuccine
15.95Special Chicken Farfalle PastaGrilled chicken sauteed w/ pancetta, mushrooms, yellow onions, garlic, green peas & cherry tomatoes in a white wine cream sauce tossed w/ bowtie pasta & topped w/ romano cheese
14.95Special Chipotle Penne PastaPenne pasta tossed in a mildly spicy chipotle cream sauce w/ red bell peppers & red onions. Topped w/ tender strips of blackened chicken breast
10.95Chicken Breast SandwichMesquite grilled on fresh foccacia bread w/ a pesto aioli sauce. (All sandwiches come w/ your choice of French fries or cole slaw)Options:
French fries, Cole slaw, French fries, Cole slaw
15.95Dungeness Crab SandwichHomemade dungeness crab salad topped w/ roma tomatoes & served on sliced sourdough breadOptions:
French fries, Cole slaw
10.951/2 Lb Hamburger100% angus beef grilled over mesquite charcoal. Served w/ lettuce, tomato, pickles, & mayonnaiseOptions:
With cheese (+1.00)
, French fries, Cole slaw
14.95Salmon SandwichFresh filet of salmon served on foccacia bread w/ a side of pesto aoiliOptions:
French fries, Cole slaw
13.95Special Blackened Pacific Snapper SandwichFresh pacific snapper pan seared & blackened, dressed w/ cole slaw. Served on fresh foccacia bun w/ sweet potato fries & a side of chipotle ranch dressingOptions:
French fries, Cole slaw
1.95Child Size Soft Drinks or JuiceOptions:
Soft drinks, Juice
Desserts
6.95TiramisuClouds of light mascarpone cream on a coffee & rum soaked sponge cake, combed & finished w/ imported cocoa
6.95Creme Brulee CheesecakeThe marriage of two great classics... creme brulee layered & mingled w/ the lightest of cheescakes. Hand-fired & mirrored w/ burnt caramel
6.95Chocolate Nut Torta w/ NutellaOld meets new in the gluten free classic nut torta that sparkles w/ roasted hazelnuts & almonds & a milk chocolate icing & hand slathered w/ nutella
6.95Salted Caramel Vanilla Crunch CakeOur super naturally light but buttery vanilla-flecked cake has waves of caramel cake that make it a show stopper. Drama builds w/ a salted caramel crunch layer, a creamy custard layer & a sexy caramel finish
6.95Lemonade Cake w/ Meyer Lemon CurdUsing lemonade as an inspiration, we've layered lemon cake w/ a cool lemon mousse & meyer lemon curd to create the ultimate lemon cake
6.95Molten Chocolate CakeOur moist dark chocolate cake enrobed w/ dark chocolate...filled w/ a dark chocolate truffle that melts out when heatedOptions:
A la mode (7.95)
6.95Rustic Apple GaletteOur handcrafted apple tart is five inches of buttery, flaky French puff pastry. we layer fresh, ripe apples & bake it to a golden brownOptions:
A la mode (7.95)
Specialty Cocktails
Special SangriaThe classic & refreshing wine & fruit blend, fortified w/ a touch of brandyOptions:
Glass (7.00)
, Carafe (18.00)
9.00Fisherman's Bloody MaryAbsolut peppar vodka, mix of horseradish, lime, worcestershire auce, pepper, tabasco, tomato juice. Garnished w/ a chilled prawn
9.00Alcatraz Island Ice TeaHangar one vodka, junipero gin, bacardi rum, herradura silver tequila, tres agave agave nectar, fresh lemon & lime juice, splash of coke
9.00California Peach BelliniOur version of the Italian classic. napa valley white peach puree, fantinel prosecco, hint of ginger spice
9.50The ItalianoJunipero gin, tuaca, luxardo maraschino liqueur, & a dash of cherry juice
9.50Tiramisu MartiniThree olives triple shot espresso vodka, creme de cacao, godiva chocolate liqueur w/ a float of fresh cream
9.50Pomegranate RoseLaird's applejack, pama pomegranate liqueur, agave nectar, fresh lemon & lime juice & a couple dashes of peychaud's bitters. Served in a sugar rimmed glass
9.50Summer of LovePyrat rum, peach schnapps, pineapple & cranberry juice, passion fruit syrup, & fresh lime juice
9.50The French PearGrey goose la'poire vodka, st. germain, domaine de canton, & a squeeze of lime juice, served w/ a float of fantinel prosecco
9.50Devil's PotionCazadores anejo tequila, grand marnier, creme de cassis, grenadine, & fresh lime & orange juice
9.00Raspberry LemonadeAbsolut raspberri vodka, chambord, fresh lemon juice, simple syrup, topped off w/ soda water
9.00MojitoBacardi superior rum, simple syrup, muddled fresh mint, fresh lime juice, topped w/ soda water
9.00Cioppino's Mai TaiOur variation of the original 1944 recipe. Appleton estates 12 year rum, orange curacao, orgeat syrup, simple syrup, grenadine, regan's orange bitters, fresh lime juice
9.00Top Shelf MargaritaOn the rocks or blended. Herradura silver tequila, cointreau, fresh lime juice, splash of tres agaves agave nectarOptions:
On the rocks, Blended
9.00Golden Gate Sunrise #2Bombay sapphire gin, lillet blanc, domaine de canton, fresh orange juice, ginger ale, & a couple dashes of peychaud's bitters
9.50Maker's ManhattanMaker's mark bourbon, martini & rossi sweet vermouth, dash of angostura bitters
9.00Uncle Nick's ZombieCome in & taste this one-of-kind cocktail creation