Menu for E&O Trading Company in San Francisco

Menu for E&O Trading Company

Dinner Menu

Starters

Wood Roasted Edamame Beans

6.00

shiso fumi furikake, maldon salt

Lap Souchong Tea Deviled Eggs

Each - 2.25

chinese bacon

Pickle Jar daily selection of housemade pickles

Kim Chee

8.00

daily selection of housemade kim chee

Scallion Fry Bread

7.00

minted yogurt sauce

Salt & Pepper Calamari

15.00

sweet chili sauce

Indonesian Corn Fritters

13.00

sweet tangy chili soy sauce

Ahi Tuna Poke

16.00

shallots, scallions, ginger, lily bulb petals, seaweed, housemade rice crackers

Grilled Tamarind Pork Spare Ribs

16.00

hill farm duroc pork, citrus coleslaw

5 Spice Chicken Wings

9.00

local free range, spiced soy marinade, lemon wedge

Salads

Caesar

11.00

gem lettuce, ginger garlic emulsion, croutons

Prawn

15.00

gulf white prawns, cucumber, asian fruits, cashews, fresh chilies, thai basil, mint, cilantro, lemon oil, maldon fl ake salt

Roasted Baby Beets

13.00

wild arugula, fresh chevre, candied pistachios, meyer lemon shiso emulsion, extra virgin olive oil

Rice & Noodles

Asian Gnocchi

18.00

natural beef fi let, cabbage, rice sticks, spicy soybean sauce

Koda Farms Heirloom Rice Stir-fry

16.00

gluten free heirloom rice blend, gulf white prawns, char siu pork, vegetables, chilies, tangy soy sauce

Japanese Bop

16.00

crispy dashi kokuho rose rice, sunny side farm egg, spinach, pickles, red chili furikake, bonito fl akes, umeboshi plum

Dan Dan Noodles

16.00

ground natural pork, fresh ramen noodles, cucumbers, scallions, spicy peanut sesame sauce

Dumplings

Butternut Squash Dumplings

12.00

thai red curry lemongrass sauce, basil oil

Shiitake Mushroom Dumplings

13.00

soy butter pan sauce

Oxtail Dumplings

15.00

black bean, carrots, 5 spice nage

RAw

Oysters On The Half Shell

6 - 17.00
12 - 28.00

daily selection roasted red fresno mignonette & kim chee cocktail sauce

Crudo On Himalayan Salt Block

15.00

wild salmon, pickled green mango, creme fraiche, lemon oil, toasted black rice, nori, micro celery

Satay Served With Peanut Miso Sauce & Pickles

Chicken

12.00

local free range chicken breast, lemongrass, turmeric, ginger

Steak

13.00

natural hanger steak, garlic, ginger, soy

Pork

13.00

duroc pork tenderloin, lemongrass, turmeric, ginger

Portobello Mushroom

9.00

soy coconut glaze

Satay Platter

26.00

2 skewers of each

Meat & Poultry

Beef Short Rib Sliders

16.00

shaoshing wine braised natural beef, pickled vegetables, sriracha aioli, taro strip chips

Chicken Lettuce Cups

15.00

ground free range chicken, fresh water chestnuts, shiitake mushrooms, hoisin

Black Pepper Shaking Beef

26.00

natural beef fi let, red onions, tomatoes, chilies, watercress

Wood Grilled

Pork Tenderloin

21.00

hill farm natural duroc pork grilled bok choy, fermented black bean sauce

Beef Sirloin Steak

24.00

natural beef gochojang marinade, housemade kim chee

Seafood

Crispy Fried Local Cod Filet

19.00

petit mache salad, muchi curry tartar

Wood Roasted Char Siu Black Cod

24.00

sauteed pea tendrils

Sides

Green Beans

8.00

ginger, garlic, scallions, chilies

Wok Roasted Pea Tendrils & Garlic

8.00

Steamed Gai Lan

9.00

fire roasted red fresno chilies, minced garlic, red boat 40 fish sauce

Roasted Eggplant

9.00

tofu, thai basil, chilies, dark soy

Steamed Brown Rice

Per Person - 3.00

massa farm organic, california grown

Steamed Jasmine Rice

Per Person - 2.00

Desserts

Bananamisu

9.00

espresso ladyfingers, banana mascarpone mousse, caramelized banana

Devils Food Cake

9.00

bittersweet mousse, 5 spice ganache, salted caramel

Mango Panna Cotta

9.00

mango ginger compote, toasted peanuts

Matcha Green Tea Affogato

9.00

creme fraiche ice cream & matcha kit kat

Sorbet Or Ice Cream

9.00

daily selection

Warm Spicy Ginger Cookies

9.00

also available to go

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