Menu for Mingalaba Restaurant in Burlingame

Appetizers‍

Burmese Vegetarian Samusas (4) A mixture of grounded potatoes w/ curry spices

Paratha Burmese crispy pancake w/ curry dipping sauce

Vegetarian Egg Rolls (3)

Pot Stickers (5)

Crab & Cheese Dumplings (4)

Rolling Lettuce Chicken (Includes 4 Cups Options: Lettuce (+1.00)

Avocado Spring Rolls (2) Shrimp or‍ vegetarian Options: Shrimp, Vegetarian

Soup

Ong Noh Kaw Soi (Coconut Chicken Soup) Burmese style coconut chicken soup served w/ onions, eggs, cilantro & lemons. Available w/ rice noodles

Moo Hing Nga (Catfish Chowder) Burmese style fish chowder soup made w/ lemon grass, ginger, served w/ eggs, cilantro & lemons. (Available w/ rice noodles)

Vegetarian Samusas Soup (Served Spicy Only) Soup made w/ samusas, falafels, lentils, cabbage, green chilies & onions

Jia San Hinga (Bean Tread Noodle Soup) Burmese style black pepper soup w/ squash, vermicelli & fish fillet.

Shrimp Wonton Soup

Hot & Sour Soup or Vegetarian Options: Sour soup, Vegetarian

Sizzling Rice Soup With chicken & shrimp

Wor Wonton Soup With chicken, shrimp & pork

Salad‍

Lap Pat Dok (Tea Leaf Salad) Salad w/ imported burmese tea leaves, tomatoes, cabbage, dried shrimp or vegetarian, fried garlic, sesame seeds, peanuts & split yellow peas. Options: Shrimp, Vegetarian

Ginger Salad Salad prepared w/ pickled ginger, dried shrimp or vegetarian, fried garlic, sesame seeds, & split yellow peas. Options: Shrimp, Vegetarian

Mango Salad Sweet & sour mango w/ cucumbers, onions, garlic chips, dried shrimp (or vegetarian), cilantro & chef’s special dressing. Options: Shrimp, Vegetarian

Green Papaya Salad Fresh green papaya w/ onions, garlic chips, peanuts, dried shrimp (or vegetarian) & special dressing. Options: Shrimp, Vegetarian

Rainbow Salad (with 18 Ingredients) Salad made w/ 3 types of noodles, green papaya, tofu, onions, garlic chips, dried shrimp (or vegetarian) & a tamarind dressing. Options: Shrimp, Vegetarian

Chinese Chicken Salad Salad w/ lettuce, fried chicken, fried onions, cilantro & our dressing w/ pickled leeks.

Chicken

Mango Chicken

Rainbow Chicken Pan fried chicken w/ fresh slice of mangoes, pineapples, & vegetables.

General's Chicken Pan fried chicken in a sweet, tangy & spicy sauce w/ broccoli on the side.

Burmese Style Curry Chicken (Dark Meat, Served Spicy Only)

Basil Spicy Chicken Chicken w/ basil, garlic, green chilies & bell peppers.

Kung Pao Chicken

Cashew Chicken

Walnut Broccoli Chicken

Sweet & Sour Chicken (Deep Fried)

Mu Shu Chicken Includes 4 pan cakes Options: Pan cakes/ 4pcs (+1.50)

Mongolian Chicken

Orange Chicken (Deep Fried)

Asparagus Spicy Chicken Pan fried chicken breast w/ asparagus, fresh basil, eggplant, fresh mushroom, green chilies in hot sauce.

Pumpkin Yellow Chicken (Dark Meat, Served Spicy Only)

Rangoon Chicken

Beef and Lamb‍

Burmese Style Curry Beef Served spicy only

Basil Spicy Beef

Rangoon Beef (Beef Kebat) Stir fried beef w/ roma tomatos, onions, bell peppers & green chilies.

Ginger Beef

Beef w/ Broccoli

Mongolian Beef

Asparagus Spicy Beef

Mango Beef

Pan Fried String Beans w/ Beef

Burmese Style Curry Lamb Served spicy‍ only

Mongolian Lamb

Ginger Lamb

Rangoon Lamb (Lamb Kebat)

Basil Spicy Lamb

Seasonal Double Chili Lamb

Seafood

Rainbow Prawns

Mango Prawns

Pan Fried Okra Prawns

Walnut Prawns

Pan Fried String Bean w/ Prawns

Rangoon Prawns (Shrimp Kebat)

Sweet & Sour Prawns (Deep Fried)

Prawns w/ Assorted Vegetables

Kung Pao Prawns

Salt & Pepper Prawns With or without shell Options: With shell, Without shell

Prawns w/ Black Bean Sauce

Basil Spicy Prawns

Fish Fillet w/ Black Bean Sauce

Burmese Style Curry Prawns Available in fish

Burmese Style Red Curry Served w/ Okra

Rangoon Fish (Fish Kebat)

Basil Spicy Fish

Mango Fish

Asparagus Spicy Fish

Pork‍

Mu Shu Pork Includes 4 pan cakes Options: Pan cakes/4pcs (+1.50)

Sweet & Sour Pork Deep fried

Basil Spicy Pork

Pan Fried String Bean w/ Pork

Burmese Style Curry Pork Choice of regular or pickled mango, served spicy only Options: Regular, Pickled mango

Asparagus Spicy Pork

Vegetables

Burmese Style Pan Fried String Beans With dry shrimp or vegetarian tofu Options: Dry shrimp, Vegetarian tofu

Walnut Broccoli w/ Tofu

Tofu Kebat Fried tofu w/ onions, tomatoes, bell peppers, green chilies & string beans.

Basil Spicy Eggplant

Mixed Vegetables Delux

Snow Peas Tofu w/ Water Chestnuts

Eggplant w/ Garlic Sauce

Naked Spicy Eggplant

Sauteed Spinach w/ Garlic

Mu Shu Vegetables (Includes 4 pan cakes Options: Pan cakes/4pcs (+1.50)

Burmese Style Vegetable Curry Delux (Served Spicy Only) Curry made w/ squash, eggplant, lentils, cauliflower & potatos.

Asparagus Spicy Tofu

Basil Spicy Tofu

Okra Egg Curry Burmese style curry made w/ hard boiled eggs & okra.

Seasonal Sauteed Peashoots w/ Garlic

Noodles‍

House Special Noodle (Served Spicy Only) (Available w/ Tofu) Flat noodle w/ coconut chicken, lime leaves, yellow pea’s powder, onion & fried thin noodle on the top.

Burmese Style Noodle (Kaw Soi Dok) Noodles tossed w/ cucumbers, potatoes, chili sauce, dried shrimp (or vegetarian) & cabbage. Served room temperature. Options: Shrimp, Vegetable

Nan Gyi Dok (Available w/ Tofu) Burmese rice noodle w/ spiced coconut chicken, split yellow pea powder & fried onion.

Shan Noodle (Shan Kaw Soi) (Served Spicy Only) Available in vegetarian) rice noodles in a spicy tomato sauce, pickled radish, cilantro, sesame seeds & peanuts.

Vegetarian Chow Mein

Chicken Chow Mein

Pork Chow Mein

Combination Chow Mein (Chicken, Shrimp & Pork)

Combination Chow Fun (Chicken, Shrimp & Pork)

Beef Chow Fun

Singapore Style Noodle Rice noodle w/ prawns, chicken & pork w/ curry spices.

Fried Rice

Vegetable Fried Rice

Chicken Fried Rice

Pork Fried Rice

Combination Fried Rice (Chicken, Shrimp & Pork)

Burmese Style Yellow Beans Fried Rice

Choice of Steamed Rice

Steamed Rice (Per Cup)

Coconut Rice (Per Cup)

Tampoi Rice (Per Cup) (Burmese Style Saffron Rice)

Brown Rice (Per Cup)

Beverages‍

Burmese Ice Tea (Organic)

Regular Ice Tea

Lemonade

Tapioca w/ Coconut Milk

Mango Lassi

Fresh Young Coconut

Coke, Diet Coke, Sprite

Hot Organic Tea (Per Cup) White, lemon grass, or herbal tea Options: White, Lemon grass, Herbal tea

Hot Tea (Per Cup)

Green Tea (Per Cup)

Flower Jasmine Tea (Served Hot)

Perrier (Small)

S. Pellegrino

Beer Singha, tsing tao, sapporo, heineken, anchor steam, amstel light

Appetizers

4.00 Burmese Vegetarian Samusas A mixture of grounded potatoes w/ curry spices

Paratha Burmese crispy pancake w/ curry dipping sauce

3.00 Vegetetarian Egg Rolls

5.00 Pot Stickers

4.00 Crab & Cheese Dumplings

4.00 Rolling Lettuce Chicken includes Cups Options: Lettuce (+1.00)

2.00 Avocado Spring Rolls Shimp or‍ Vegetarian Options: Shimp, Vegetarian

Soup

Ong Noh Kaw Soi Coconut chicken soup

Moo Hing Nga Catfish chowder

Burmese Style Fish Chowder Soup Made w/ Lemon Grass, Ginger, Served w/ Eggs, Cilantro & Lemons Available w/‍ rice noodles

Vegetarian Samusas Soup Served spicy only

Jia San Hinga Bean tread noodle soup

Shrimp Wonton Soup

Hot & Sour Soup or Vegetarian Options: Sour soup, Vegetarian

Sizzling Rice Soup With chicken & shrimp

Wor Wonton Soup With chicken, shimp & pork

Salad

Lap Pat Dok Tea leaf salad

Ginger Salad Salad prepared w/ pickled ginger, dried shrimp (or vegetarian), fried garlic, sesame seeds, & split yellow peas Options: Pickled ginger, Dried shrimp, Vegetarian, Fried garlic, Sesame seeds

Mango Salad Sweet &‍ sour mango w/ cucumbers, onions, garlic chips, dried shrimp (or vegetarian), cilantro & chef’s special dressing Options: Cucumbers, Onions, Garlic chips, Dried shrimp, Vegetarian, Cilantro, Chef’s special

Green Papaya Salad

Fresh Green Papaya w/ Onions, Garlic Chips, Peanuts, Dried Shrimp (or Vegetarian) & Special Dressing Options: Noodles, Green papaya, Tofu, Onions, Garlic chips, Dried shrimp, Vegetarian, A tamarind

Rainbow Salad With 18 ingredients

Chinese Chicken Salad Salad w/ lettuce, fried chicken, fried onions, cilantro & our dressing w/ pickled leeks.

Chicken

Mango Chicken

Rainbow Chicken

General's Chicken Pan fried chicken in a sweet, tangy & spicy sauce w/ broccoli on the side

Burmese Style Curry Chicken Dark meat, served spicy only

Basil Spicy Chicken Chicken w/‍ basil, garlic, green chilies & bell peppers

Kung Pao Chicken

Cashew Chicken

Walnut Broccoli Chicken

Sweet & Sour Chicken Deep fried

Mu Shu Chicken Includes 4 pan cakes 4 pcs Options: Pan cakes (+1.50)

Mongolian Chicken

Orange Chicken Deep fried

Asparagus Spicy Chicken

Pumpkin Yellow Chicken Dark meat, served spicy only

Rangoon Chicken

Beef, Lamb

Burmese Style Curry Beef Served spicy only

Basil Spicy Beef

Rangoon Beef Beef kebat

Ginger Beef

Beef w/ Broccoli

Mongolian Beef

Asparagus Spicy Beef

Mango Beef

Pan Fried String Beans w/ Beef

Burmese Style Curry Lamb Served spicy‍ only

Mongolian Lamb

Ginger Lamb

Rangoon Lamb Lamb kebat

Basil Spicy Lamb

Seasonal Double Chili Lamb

Seafood

Rainbow Prawns

Mango Prawns

Pan Fried Okra Prawns

Walnut Prawns

Pan Fried String Bean w/ Prawns

Rangoon Prawns Shrimp kebat

Sweet & Sour Prawns (Deep Fried)

Prawns w/ Assorted Vegetables

Kung Pao Prawns

Salt & Pepper Prawns With or without shell Options: With shell, Without shell

Prawns w/ Black Bean Sauce

Basil Spicy Prawns

Fish Fillet w/ Black Bean Sauce

Burmese Style Curry Prawns Available in‍ fish

Rangoon Fish Fish kebat

Basil Spicy Fish

Mango Fish

Asparagus Spicy Fish

Pork

Mu Shu Pork Includes 4 pan cakes 4pcs Options: Pan cakes (+1.50)

Sweet & Sour Pork Deep fried

Basil Spicy Pork

Pan Fried String Bean w/ Pork

Burmese Style Curry Pork Choice of‍ regular or pickeed mango, served spicy only Options: Regular, Pickeed mango

Asparagus Spicy Pork

Vegetables

Burmese Style Pan Fried String Beans With dry shrimp or vegetarian tofu Options: Shrimp, Vegetarian tofu

Walnut Broccoli w/ Tofu

Tofu Kebat

Basil Spicy Eggplant

Mixed Vegetables Delux

Snow Peas Tofu w/ Water Chestnuts

Eggplant w/ Garlic Sauce

Naked Spicy Eggplant

Sauteed Spinach w/ Garlic

Mu Shu Vegetables Includes 4 pan cakes 4 pcs Options: Pan cakes (+1.50)

Burmese Style Vegetable Curry Delux Served spicy‍ only

Asparagus Spicy Tofu

Basil Spicy Tofu

Okra Egg Curry

Seasonal Sauteed Peashoots w/ Garlic

Noodles

House Special Noodle (Served Spicy Only) Available w/ tofu

Burmese Style Noodle Kaw soi dok

Nan Gyi Dok Available w/‍ tofu

Shan Noodle Shan kaw soi, served spicy only

Vegetarian Chow Mein

Chicken Chow Mein

Pork Chow Mein

Combination Chow Mein Chicken, shrimp & pork

Combination Chow Fun Chicken, shrimp & pork

Beef Chow Fun

Singapore Style Noodle Rice noodle w/ prawns, chicken & pork w/ curry spices

Fried Rice

Vegetable Fried Rice

Chicken Fried Rice

Pork Fried Rice

Combination Fried Rice Chicken, shrimp & pork

Burmese Style Yellow Beans Fried Rice

Steamed Rice Per cup

Coconut Rice Per cup‍

Tampoi Rice Burmese style saffron rice per cup

Brown Rice (Per Cup)

Beverages

Burmese Ice Tea Organic

Regular Ice Tea

Lemonade

Tapioca w/ Coconut Milk

Mango Lassi

Fresh Young Coconut

Coke, Diet Coke, Sprite

Hot Organic Tea Per cup white, lemon grass, or herbal tea Options: White, Lemon grass, Herbal tea

Hot Tea Per cup‍

Green Tea Per cup

Flower Jasmine Tea Served hot

Perrier Small

S. Pellegrino

Beer

Menu for Mingalaba Restaurant

Menu

Appetizers‍

Soup

Salad‍

Chicken

Beef and Lamb‍

Seafood

Pork‍

Vegetables

Noodles‍

Fried Rice

Beverages‍

Appetizers

Soup

Salad

Chicken

Beef, Lamb

Seafood

Pork

Vegetables

Noodles

Fried Rice

Beverages

Partner Sites: