9.95Love MartiniLove at first sip! Malibu rum, peach schnapps, cranberry juice & fresh strawberries
8.95Ginger PosmoOur elegant twist on a classic cocktail, combining the flavors of skyy ginger infusions vodka & pomegranate juice w/ Luccio sparkling moscato & served w/ a red sugar rim
9.95Wildberrry MargaritaFour fruit flavors blend perfectly in this delicious concoction featuring Avion silver tequila, triple sec & freshly-squeezed lime juice
4.96Blackberry Sage LemonadeA non-alcoholic, uniquely delicious blend of lemonade, blackberry & sageOptions:
Bacardi limon (3.00)
8.95Sailor's PunchAhoy! Set sail for the high seas w/ this fun & fruity punch, a combination of sailor jerry spiced rum & orange & pineapple juices, topped w/ a trio of cherries
6.95Tangerine CosmoOne of our all-time favorite cocktails gets a hot, new look w/ some help from skinny girl tangerine vodka blended w/ cointreau, cranberry juice & freshly-squeezed lime juice
9.95SangriaM.P. 's grand sangria - you won't be able to put down our perfect blend of bringer red moscato, skyy blood orange vodka, grand marnier & a blend of fresh juices w/ a touch of cinnamon
9.95Sunshine SangriaEnjoy a sip of sunshine! Try our light, bubbly version of white sangria, a blend of malibu sunshine rum, chambord raspberry liqueur & luccio sparkling moscato
5.00 per potMojoCaribbean-seasoned bouillon w/ a distinctive fresh-garlic flavor & a citrus flair
5.00 per potCoq Au VinBurgundy wine infused w/ fresh herbs, spices & mushrooms
5.00 per potBourguignonneEuropean-style fondue in cholesterol-free / 0g trans-fat canola oil. Served w/ tempura & sesame batters
4 Course Experience
39.00The ClassicOur most popular combination! seasoned choice angus sirloin, Memphis-style BBQ pork medallion, pacific white shrimp, herb-crusted all-natural breast of chicken, & teriyaki-marinated sirloin
35.00Good Earth VegetarianA selection of fresh vegetables including edamame or onion rings, artichoke hearts, portobello mushrooms, & asparagus served w/ Thai peanut-marinated tofu, spinach & artichoke ravioli & wild mushroom sacchettiOptions:
Edamame, Onion rings
47.00Fondue DelightPremium filet mignon & a succulent cold water lobster tail paired w/ all-natural breast of chicken, pacific white shrimp, & wild mushroom sacchetti
8.00Pure ChocolateFor the fondue purist, we offer milk, dark or white chocolate melted to decadent perfectionOptions:
Dark, White
8.00Chocolate S’MoresThe fondue version of this classic presents milk chocolate w/ marshmallow cream, flambéed & topped w/ bits of graham crackers
8.00Create Your OwnFeeling creative? you make the culinary call by selecting from milk, dark or white chocolate & adding disaronno, Baileys, cointreau, grand marnier, chambord or tuacaOptions:
Dark, White, Disaronno, Baileys, Cointreau, Grand marnier, Chambord, Tuaca
8.00Flaming TurtleWe consider it fondue candy. It’s an irresistible combination of milk chocolate, caramel & candied pecans flambéed tableside
8.00Cookies ‘N Cream Marshmallow DreamEscape in a world of dark chocolate topped w/ marshmallow cream flambéed & topped w/ bits of delicious oreo cookies
8.00Bananas FosterBananas & a hint of cinnamon swirled in white chocolate create the fondue version of this favorite dessert. And, we didn’t forget the heat as we flambe it tableside
8.00Yin & YangThis fondue satisfies dark & white chocolate cravings in an artfully balanced fondue dessert
Dessert Drinks
Coffee & After-Dinner, Drink Specialties
7.95Candied BourbonIndulge your sweet tooth w/ a decadent cocktail of maker's mark, patron XO cafe dark cocoa, monin salted caramel syrup & half-and-half.
7.95Salted Caramel MochatiniSatisfy your sweet & salty craving w/ patron XO cafe dark cocoa, monin salted caramel syrup, Baileys Irish cream & half-and-half
7.95Cafe InternationalKahlua, Baileys Irish cream & grand marnier are blended w/ coffee & topped off w/ whipped cream.
Pacific Rim, Riesling, Columbia Valley, Washington
Chardonnay
Cupcake, Chardonnay, Central Coast, California
Kj, Chardonnay, “Vintner's Reserve,” California
Coppola, Chardonnay, Unoaked, “R & B,” California
Other Whites
Mezzacorona, Pinot Grigio, Vigneti Delle Dolomiti, Trentino, Italy
Santa Margherita, Pinot Grigio, Alto Adige, Italy
Seaglass, Pinot Gris, Santa Barbara County, California
Matua, Sauvignon Blanc, Marlborough, New Zealand
Cabernet Sauvignon
14 Hands, Cabernet, Washington
J. Lohr, Cabernet, “Seven Oaks,” Paso Robles, California
Pinot Noir / Merlot
Mirassou, Pinot Noir, California
Belle Glos, Pinot Noir, “Meiomi,” California
Greystone, Merlot, California
Decoy by Duckhorn, Merlot, Napa Valley, California
Other Reds
Beringer, “Red Moscato,” California
Menage a Trois, Red, California
Banfi, Chianti Superiore, Tuscany, Italy
Dreaming Tree, Red, “Crush,” North Coast, California
Penfolds, Shiraz, “Thomas Hyland,” South Australia
Francis Coppola, Claret, “Diamond Series,” California
Ravenswood, Zinfandel, “Zen of Zin,” California
Portillo, Malbec, Alto Valle De Uco, Mendoza, Argentina
Handcraft, Petite Sirah, California
Specialty Cocktails
Yin & Yang MartiniThe perfect balance! Godiva white chocolate liqueur & stoli vanil vodka blended w/ ice cream then topped w/ chocolate shavings.
Love MartiniLove at first sip! Malibu rum, peach schnapps, cranberry juice & fresh strawberries.
Ginger PosmoOur elegant twist on a classic cocktail, combining the flavors of skyy ginger infusions vodka & pomegranate juice w/ luccio sparkling moscato & served w/ a red sugar rim.
Wildberry MargaritaFour fruit flavors blend perfectly in this delicious concoction featuring Avion silver tequila, triple sec & freshly-squeezed lime juice.
Blackberry Sage LemonadeA non-alcoholic, uniquely delicious blend of lemonade, blackberry & sage. Ask your server how to kick it up w/ a shot of bacardi limon!
Sailor's PunchAhoy! Set sail for the high seas w/ this fun & fruity punch, a combination of sailor jerry spiced rum & orange & pineapple juices, topped w/ a trio of cherries.
Tangerine CosmoOne of our all-time favorite cocktails gets a hot, new look w/ some help from skinny girl tangerine vodka blended w/ cointreau, cranberry juice & freshly-squeezed lime juice.
Lemon Berry MojitoWe shake up the classic mojito w/ bacardi limon & wildberry purée for a light & tasty blend of berries & citrus.
MangoliciousA mouth-watering combination of voli light vodka, pineapple juice & mango syrup topped w/ luccio sparkling moscato.
SangriaM.p.’s grand sangria - you won’t be able to put down our perfect blend of Beringer red moscato, skyy blood orange vodka, grand marnier & a blend of fresh juices w/ a touch of cinnamon.
Sunshine SangriaEnjoy a sip of sunshine! Try our light, bubbly version of white sangria, a blend of malibu sunshine rum, chambord raspberry liqueur & luccio sparkling moscato.
Cheese Fondue
CheddarAged, medium-sharp cheddar & emmenthaler swiss cheeses, lager beer, garlic & seasonings. Gf - request to be made w/ redbridge beer & no worcestershire sauce.
Wisconsin TrioFontina, butterkase & buttermilk bleu cheeses w/ white wine, scallions & a hint of sherry.
FiestaCheddar cheese blend w/ lager beer, jalapeño peppers & salsa made as spicy as you like. Gf - request to be made w/ red bridge beer.
Traditional SwissGruyere & emmenthaler swiss cheeses, white wine, garlic, nutmeg, lemon & Kirschwasser.
Salads
CaesarCrisp romaine lettuce, shredded parmesan cheese, crispy croutons & an added touch of parmesan-encrusted pine nuts, tossed w/ caesar dressing. Gf - request no croutons.
CaliforniaMixed baby salad greens, roma tomatoes, candied pecans & gorgonzola cheese w/ raspberry black walnut vinaigrette.
The Melting Pot House SaladCrisp romaine & iceberg lettuce, cheddar cheese, fresh tomatoes, crispy croutons & sliced egg w/ your choice of peppercorn ranch dressing or our sweet & tangy house dressing.Options:
Peppercorn ranch dressing, Sweet & tangy house dressing
Spinach MushroomFresh spinach, baby portobello mushrooms, red onion, chopped bacon & roma tomatoes w/ a warm burgundy shallot vinaigrette.
BourguignonneEuropean-style fondue in cholesterol-free/og trans-fat canola oil. Served w/ tempura & sesame batters.Gf - request no batters.
4-Course Experience
The ClassicOur most popular combination! seasoned choice angus sirloin, Memphis-style BBQ pork medallion, pacific white shrimp, herb-crusted all-natural breast of chicken, & teriyaki-marinated sirloin. gf - request substitution for teriyaki-marinated sirloin.
Good Earth VegetarianA selection of fresh vegetables including edamame or onion rings, artichoke hearts, portobello mushrooms, & asparagus served w/ Thai peanut-marinated tofu, spinach & artichoke ravioli & wild mushroom sacchetti. gf - request substitutions for tofu, ravioli & sacchetti.Options:
Edamame, Onion rings
French QuarterPremium filet mignon, all-natural breast of chicken, & pacific white shrimp seasoned w/ cajun spices & accompanied by flavorful andouille sausage.
Fondue FusionCold water lobster tail accompanied by teriyaki-marinated sirloin, Memphis-style BBQ pork medallion, honey orange duck breast, & wild mushroom sacchetti. gf - request substitutions for teriyaki-marinated sirloin & sacchetti.
Fondue DelightPremium filet mignon & a succulent cold water lobster tail paired w/ all-natural breast of chicken, pacific white shrimp, & wild mushroom sacchetti. Gf - request substitution for sacchetti.
The OriginalOur original milk chocolate fondue swirled w/ crunchy peanut butter
Pure ChocolateFor the fondue purist, we offer milk, dark or white chocolate melted to decadent perfectionOptions:
Dark, White
Chocolate S’MoresThe fondue version of this classic presents milk chocolate w/ marshmallow cream, flambéed & topped w/ bits of graham crackers. Gf - request no bits of graham crackers.
Create Your OwnFeeling creative? you make the culinary call by selecting from milk, dark or white chocolate & adding disaronno, Baileys, cointreau, grand marnier, chambord or tuacaOptions:
Dark, White, Disaronno, Baileys, Cointreau, Grand marnier, Chambord, Tuaca
Flaming TurtleWe consider it fondue candy. It’s an irresistible combination of milk chocolate, caramel & candied pecans flambeed tableside.
Cookies ’N’ Cream Marshmallow DreamDark chocolate & marshmallow cream flambéed & topped w/ bits of delicious oreo cookies.Gf - request no bits of oreo cookies.
Bananas FosterBananas & a hint of cinnamon swirled in white chocolate create the fondue version of this favorite dessert. And, we didn’t forget the heat as we flambe it tableside.
Yin & YangThis fondue satisfies dark & white chocolate cravings in an artfully balanced fondue dessert.