Menu for Medallion Steakhouse

Menu
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Lunch
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Dining
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Happy Hour
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Wine
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Desserts

Dinning Menu‏

Raw Oyster Bar

Fanny Bay British Columbia Options: Half dozen (12.00) , Dozen (24.00)

Marin Miyagi Bodega Bay Options: Half dozen (12.00) , Dozen (24.00)

Kumamoto Washington Options: Half dozen (15.00) , Dozen (30.00)

Starters

9.00 Crispy Calamari Bell peppers, sweet onions, salsa brava

9.00 Prime Rib Spring Rolls Roasted onions, peppers, provolone, horseradish creme fraiche

11.00 Chilled Jumbo Gulf Prawn Cocktail Classic cocktail sauce

11.00 Grass Fed Sliders Caramelized onions, sharp cheddar,‏ french fries

11.00 Margherita Pizza Fior di latte, tomato, basil, olive oil

13.00 Veggie Pizza Kalamata olives, mushrooms, roasted tomatoes

13.00 Dungeness Crab Cakes Remoulade, fennel-citrus salad

Soups & Salads

6.00 Tomato Gruyere Soup Crotons, basil leaf

6.00 Organic Mixed Greens Candied walnuts, crumbled blue cheese, banyuls vinaigrette

7.00 Caesar Salad Crisp romaine hearts, garlic anchovy dressing, grana padano

8.00 Iceberg Wedge Crumbled blue cheese, smoked bacon, toy box tomatoes, chives

8.00 Spinach Salad Baby spinach, redwood hills farm goat cheese, red flame grapes, fra mani pancetta

11.00 Greek Salad Cucumber, roma tomatoes, kalamata olives, feta cheese, red onion, romaine lettuce

14.00 Cobb Salad Roasted chicken, smoked bacon, avocado, blue cheese, egg, tomatoes

16.00 Steak Salad Blue cheese, bacon, cherry‏ tomatoes, crisp romaine hearts, hanger steak

Grass Fed Steaks

27.00 Hanger 10 oz. Cut, whipped potato & broccolini, red wine sauce

34.00 New York 14 oz. Cut, french fries & toy box tomatoes w/ grilled asparagus

37.00 Medallion Filet Mignon 8 oz. Cut, whipped potato & grilled asparagus

Corn Fed Steaks

25.00 Teriyaki Skirt Steak 10 oz. Cut, sauteed carrots & grilled asparagus

30.00 Premium Gold New York 14 oz. Cut, french‏ fries & toy box tomatoes w/ blue cheese crumbles

32.00 Filet Mignon 8 oz. Cut, whipped potatoes & grilled asparagus

34.00 Angus Bone-In Cowboy Rib-Eye 20 oz. Cut, baked potato & broccolini

House Entrees

16.00 Medallion Kobe Burger 6 oz. House ground‏ kobe, caramelized onions, house sauce, cheddar, brioche bun, french fries

17.00 Primavera Pasta Yellow & green zucchini, eggplant, parmesan

20.00 Chicken Pesto Pasta Grilled chicken, pesto, parmesan

20.00 Petaluma Farms Roasted Chicken Fingerling potatoes, roasted brussel sprouts, sauce supreme

22.00 Gulf Prawn Risotto Carnoroli rice, creme fraiche, shrimp reduction

23.00 Pan Seared Organic Salmon Creamed white corn, baby spinach, herb potatoes, beurre blanc

25.00 Roasted Sea bass Fingerling potatoes, chard, oven dried tomatoes, butter sauce

29.00 Slow Roasted Prime rib 16 oz. Cut, creamed spinach, baked potato, yorkshire pudding, horseradish cream

Sides

5.00 Andouille Sausage Jambalaya

5.00 French Fries

5.00 Grilled Asparagus

5.00 Sauteed Carrots

5.00 Whipped Potato

5.00 Baked Potato

5.00 Pan Roasted Brussel Sprouts

5.00 Creamed Spinach

5.00 Broccolini With garlic & chili flakes

Desserts

6.00 Tiramisu Sponge cake, coffee creme

6.00 Creme Brulee Vanilla bean

6.00 Hazelnut Cake Hazelnut & dark chocolate mousse

6.00 Raspberry Lemon Raspberry & lemon crème, lemon pound cake

6.00 Cappuccino Cake Cappuccino creme, vanilla sponge cake

6.00 Chocolate Mousse Dark chocolate, milk chocolate, white chocolate mousse

Ports

14.00 Graham’s 20 Year Old Tawny

9.00 Ramos Pinto 2003 LBV

10.00 Blandy’s Madeira, Aged 10 Years

9.00 Graham’s “Six Grapes” Porto

Cordials/ Liqueur

7.00 Tia Maria

7.00 Sambucca (B&w)

7.00 Frangelico

9.00 Grand Marnier

7.00 Amaretto di Saroano

8.00 Godiva White Chocolate Liqueur

8.00 Kahlua

8.00 Baileys

Teas

2.00 Teas

Coffee

1.50 Coffee

Espresso

3.50 Espresso

Happy Hour

The Food

1.00 Fanny Bay Oysters Black pepper mignonette, classic cocktail sauce (minimum order 6)

2.50 Grass Fed Sliders Caramelized onions, roma minimum tomatoes, lettuce, sharp cheddar (minimum order 3)

2.50 Rib Eye Tacos Cojita cheese, guacamole, fresh salsa, chipotle crème (minimum order 3)

5.00 Jalpeneo Calamari Chipotle crème, remoulade

5.00 Organic Mixed Greens Bosc pears, candied walnuts, rouqefort, banyuls vinaigrette

5.00 BBQ Chicken Pizza Clover honey bbq sauce, rotisserie chicken, sweet red onions, cilantro

5.00 Prime Rib Spring Rolls 2 prime rib rolls, roasted onions, peppers, provolone, horseradish creme fraiche

2.50 French Dip Prime rib sliced to‏ order, horseradish cream, au jus (minimum order 3)

7.50 Teriyaki Skewers 2 skewers per order, w/ side of Jambalaya Options: Per additional skewer (+2.00)

The Drinks

3.00 Bud Light

3.00 Prohibition

5.00 House Cabernet Sauvignon

5.00 House Chardonnay

5.00 House Sauvignon Blanc

5.00 The Medallion Happy Hour Margarita

Lunch

Starters‏

7.00 Prime Rib Spring Rolls Roasted onions, peppers, provolone, horseradish creme fraiche

9.00 Crispy Calamari Bell peppers, sweet onions, salsa brava

8.00 Rib Eye Tacos Cotija cheese, guacamole, fresh salsa, chipotle crème (3 per order)

11.00 Chilled Jumbo Gulf Prawn Cocktail Classic cocktail sauce

12.00 Dungeness Crab Cakes Remoulade, fennel-citrus salad

Pizzas

11.00 Margherita Pizza Fior di latte, tomato, basil, olive oil

13.00 Mediterranean Pizza Red peppers, onions, tomatoes,‏ kalamata olives, feta cheese & dry mint

13.00 Veggie Pizza Kalamata olives, mushrooms, roasted tomatoes

15.00 Chicken Chipotle Pizza Grilled chicken, caramelized onions, chipotle sauce, cilantro

Soups & Salads

4.00 Chef's Soup of the Day Options: Grilled chicken breast (+5.00) , Jumbo prawns (+6.00) , Pan seared salmon (+6.00)

5.00 Tomato Gruyere Soup Croutons, basil leaf Options: Grilled chicken breast (+5.00) , Jumbo prawns (+6.00) , Pan seared salmon (+6.00)

6.00 Organic Mixed Greens Candied walnuts, crumbled blue cheese, banyuls vinaigrette Options: Grilled chicken breast (+5.00) , Jumbo prawns (+6.00) , Pan seared salmon (+6.00)

7.00 Caesar Salad Crisp romaine hearts, garlic anchovy dressing, grated parmesan Options: Grilled chicken breast (+5.00) , Jumbo prawns (+6.00) , Pan seared salmon (+6.00)

8.00 Organic Heirloom Tomato Salad Shaved red onion, feta cheese mixed w/ cumin vinaigrette Options: Grilled chicken breast (+5.00) , Jumbo prawns (+6.00) , Pan seared salmon (+6.00)

8.00 Iceberg Wedge Crumbled blue cheese, smoked bacon, toy box tomatoes, chives Options: Grilled chicken breast (+5.00) , Jumbo prawns (+6.00) , Pan seared salmon (+6.00)

10.00 Greek Salad Romaine lettuce, cucumber, roma tomatoes, kalamata olives, feta cheese, red onions Options: Grilled chicken breast (+5.00) , Jumbo prawns (+6.00) , Pan seared salmon (+6.00)

12.00 Cobb Salad Roasted chicken, smoked bacon, avocado, blue cheese, egg, tomatoes Options: Grilled chicken breast (+5.00) , Jumbo prawns (+6.00) , Pan seared salmon (+6.00)

14.00 Steak Salad Crisp romaine hearts, hanger steak, blue cheese, bacon, cherry tomatoes Options: Grilled chicken breast (+5.00) , Jumbo prawns (+6.00) , Pan seared salmon (+6.00)

Sandwiches

9.00 BLT Smoked hickory bacon, tomato,‏ romaine, served on sourdough

9.00 Grass Fed Sliders Caramelized onions, sharp cheddar (3 per order)

10.00 Veggie Delight Roasted spring vegetables, tomato eggplant purée, pesto spread served on focaccia

11.00 French Dip Prime rib sliced to order, horseradish crème fraiche, au jus, served on baguette

11.00 Grilled Chicken Pesto Swiss cheese, tomato, served on brioche bun

12.00 Grilled Chicken Club Toasted sourdough, free range‏ chicken breast, smoked bacon, avocado, tomato, lettuce, dijon

12.00 Medallion Kobe Burger 8 oz. Ground kobe, caramelized onions, house sauce, cheddar cheese, sesame seed bun

13.00 New York Steak Sandwich Grilled 5 oz. New York cut, garlic aioli, roasted tomato, crispy onions, served on baguette all sandwiches are served w/ a choice of chef’s soup of the day, organic mixed green salad, or French fries Options: Chef’s soup of the day, Organic mixed green salad, French fries

House Entrees‏

12.00 Primavera Pasta Yellow & green zucchini,‏ eggplant, parmesan

16.00 Petaluma Farms Roasted Chicken Airline chicken cut, scalloped potatoes, sautéed spinach, dijon mustard sauce

18.00 Pan Seared Organic Salmon Fingerling potato, sauteed kale, cherry tomato, lemon butter sauce

21.00 Grass Fed Steak & Frites 10 oz. New York cut, French fries, beurre maitre d’hotel

Dining

Raw Oyster Bar‏

Fanny Bay British columbia Options: Half dozen (12.00) , Full dozen (24.00)

Marin Miyagi Bodega bay Options: Half dozen (12.00) , Full dozen (24.00)

Kumamoto Washington Options: Half dozen (15.00) , Full dozen (30.00)

Starters

9.00 Crispy Calamari Bell peppers, sweet onions, salsa brava

9.00 Prime Rib Spring Rolls Roasted onions, peppers, provolone, horseradish creme fraiche

11.00 Chilled Jumbo Gulf Prawn Cocktail Classic cocktail sauce

11.00 Grass Fed Sliders Caramelized onions, sharp cheddar,‏ French fries

13.00 Dungeness Crab Cakes Remoulade, fennel-citrus salad

11.00 Margherita Pizza Fior di latte, tomato, basil, olive oil

13.00 Mediterranean Pizza Red peppers, onions, tomatoes, kalamata olives, feta cheese & dry mint

13.00 Veggie Pizza Kalamata olives, mushrooms, roasted tomatoes

15.00 Chicken Chipotle Pizza Grilled chicken, caramelized onions, chipotle sauce, cilantro

Soups & Salads

6.00 Tomato Gruyere Soup Croutons, basil leaf

6.00 Organic Mixed Greens Candied walnuts, crumbled blue cheese, banyuls vinaigrette

7.00 Caesar Salad Crisp romaine hearts, garlic anchovy dressing, grana padano

8.00 Heirloom Beets Salad Shaved fennel, orange wedges, goat cheese, orange vinaigrette, basil oil

8.00 Iceberg Wedge Crumbled blue cheese, smoked bacon, toy box tomatoes, chives

8.00 Spinach Salad Baby spinach, redwood hills‏ farm goat cheese, red flame grapes, fra’mani pancetta

11.00 Greek Salad Cucumber, roma tomatoes, kalamata olives, feta cheese, red onion, romaine lettuce

14.00 Cobb Salad Roasted chicken, smoked bacon, avocado, blue cheese, egg, tomatoes

16.00 Steak Salad Blue cheese, bacon, cherry tomatoes, crisp romaine hearts, hanger steak

Grass Fed Steaks

27.00 Flat Iron Steak 8 oz. Cut, coffee marinated, potato cake, braised kale, mushroom sauce

34.00 New York 14 oz. Cut, French‏ fries & toy box tomatoes

38.00 Medallion Filet Mignon 8 oz. Cut, whipped potato & grilled asparagus

Corn Fed Steaks‏

25.00 Teriyaki Skirt Steak 10 oz. Cut, sauteed carrots & grilled asparagus

30.00 Premium Gold New York 14 oz. Cut, French‏ fries & toy box tomatoes w/ blue cheese crumbles

34.00 Filet Mignon 8 oz. Cut, whipped potatoes & grilled asparagus

36.00 Angus Bone-in Cowboy Rib-Eye 20 oz. Cut, baked potato & broccolini

House Entrees

16.00 Medallion Kobe Burger 8 oz. Kobe beef, caramelized onions, house sauce, cheddar, sesame seed bun, French fries

17.00 Veggie Risotto Butternut squash, crimini mushrooms, English peas, parmesan reggiano

17.00 Primavera Pasta Yellow & green zucchini, eggplant, parmesan

20.00 Chicken Pesto Pasta Grilled chicken, pesto, parmesan

20.00 Petaluma Farms Roasted Chicken Airline chicken cut, scalloped potatoes, sauteed spinach, dijon mustard sauce

23.00 Roasted Organic Salmon Bay shrimp risotto, English peas, sauce Meniere

25.00 Pan Seared Sea Bass Fingerling potatoes, sauteed kale, cherry tomatoes, corn sauce

27.00 Braised Short Ribs 10 oz. Cut, boneless short ribs, twice baked yukon potatoes, cinnamon sauce

29.00 Slow Roasted Prime Rib 16 oz. Cut, creamed spinach, baked potato, horseradish cream

Sides

5.00 Baked Potato

5.00 Whipped Potato

5.00 Pan Roasted Brussel Sprouts

5.00 French Fries

5.00 Sauteed Carrots

6.00 Potato Croquette

6.00 Grilled Asparagus

7.00 Broccolini w/ Chili Flakes

9.00 Truffle Scented Crab Mac & Cheese

Happy Hour

The Food‏

1.00 Fanny Bay Oysters Black pepper mignonette, classic cocktail sauce (minimum order 6)

2.50 Grass Fed Sliders Caramelized onions, roma minimum tomatoes, lettuce, sharp cheddar (minimum order 3)

2.50 Rib Eye Tacos Cojita cheese, guacamole, fresh salsa, chipotle creme (minimum order 3)

8.00 Nachos Cojita cheese, guacamole, fresh salsa, chipotle creme, sour cream (chicken or steak) Options: Chicken, Steak

5.00 Jalapeno Calamari Chipotle creme, remoulade

5.00 Organic Mixed Greens Bosc pears, candied walnuts, rouqefort, banyuls vinaigrette

5.00 Margherita Pizza Fior di latte, tomato,‏ basil, olive oil

5.00 Prime Rib Spring Rolls 2 prime rib rolls, roasted onions, peppers, provolone, horseradish creme fraiche

2.50 French Dip Prime rib sliced to order, horseradish cream, au jus (minimum order 3)

The Drinks

3.00 Bud Light

3.00 Prohibition

5.00 House Red Wine

5.00 House White Wine

5.00 Happy Hour Margarita

Wine

Chardonnay‏

House Chardonnay

Chamisal, Central Coast 09

Reata, Carneros 10

Rodney Strong Reserve, Russian River Valley 08

Groth, Napa Valley 09

Chardonnay, Gaja “Rossj-Bass”, Italy 06

Sauvignon Blanc

Natura, Emiliana Organic Vineyards, Chile 11

The Crossings, Marlborough 09

Interesting Whites

Esperto Pinot Grigio, IGT Delle Venezie 10

Moscoto, Ecco Domani, Italy 11

Riesling, Chateau Ste Michelle, Columbia Valley 09

Pine Ridge, Chenin Blanc+Viognier 10

Santa Margherita, Pinot Grigio, Valdadige 09

Vouvray, Chateau Monfort, France 07

Condes De Albarei Albarino, Spain 08

Qupe Marsanne, Santa Ynez Valley 07

Domaine Du Vieux Lazaret, Chateauneuf-Du-Pape, France 06

Cotes De Tablas, Viog \ Rous \ Marsa \ Gren, Paso Robles 07

Gruner Veltliner, Rudi Pichler “Federspiel”, Austria 07

Chassagne-Montrachet, Louis Latour, France 06

Puligny Montrachet, Olivier Leflaive, France 06

Pinot Noir

Angeline, California 11

Cline, Sonoma Coast 07

Rodney Strong, Russian River Valley 08

Davis Bynum, Russian River Valley 07

Reata, Carneros 10

Rodney Strong Reserve, Russian River Valley 09

Freestone, Sonoma County, 07

Merlot‏

House Merlot

Ferrari-Carano, Sonoma County 10

Duckhorn Vineyards, Napa Valley 07

Duckhorn “3 Palms Vineyard”, Napa Valley 06

Cabernet Sauvignon

House Cabernet

Layer Cake, California 09

Franciscan, Napa Valley 08

Turnbull, Napa Valley 07

Joseph Phelps, Napa Valley 09

Stags Leap “Artemis”, Napa Valley 09

Silver Oak, Alexander Valley 07

Caymus, Napa Valley 10

Chateau St. Jean “Cing Cepages”, Sonoma 03

Stag's Leap “Fay”, Napa Valley 07

Joseph Phelps “Insignia”, Napa Valley 06

Bv “George Latour”, Napa Valley 08

Zinfandel & Syrah Blends

Zinfandel, Old Zin Vines, Lodi 08

Zinfandel, Dry Creek, Sonoma Valley 09

Casa Lapostelle “Cuvee Alexandre”, Syrah, Chile 06

Interesting Reds

Malbec, Monte Lomas, Mendoza-Argentina 04

Navarra, Bodegas Julian Chivite “Reserva”, Spain 01

Rioja, Marques De Riscal “Baron De Chirel”, Spain 01

Bourdeaux and French Reds‏

Chambolle Musigny, Domaine Hudelot-Noëllat, France 06

Bordeaux, Chateau Pavillon Rouge, Margaux 05

Italian Reds

Chianti Classico, “Reserva” Santa Margherita, Tuscany 07

Barbaresco, Marchesi Di Barolo, 06

Sparkling Bubbles

Prosecco, Lamarca, Italy

Sparkling Wine, Gloria Ferrer, Sonoma County

Veuve Clicuot Brut

Blanc De Blancs, Guy Charlemange, Mesnil-Sur-Orger NV

Cuvee Dom Perignan, 02

Cocktails

The Medallion Margarita Milagro tequila, fresh lime juice, cointreau, agave nectar, sour mix

Pomegranate Cosmopolitan Belvedere vodka, cointreau, pama pomegranate liqueur, pomegranate juice, fresh squeezed lime

Hennessey Side Car Hennessey, cointreau, fresh lemon, simple syrup, served up w/ a sugar rim

Mojito Bacardi superior, mint, fresh lime juice, splash club soda, served on the rocks

Classic Manhattan Makers bourbon, sweet vermouth, dash of luxardo bitters, stirred & served up

Sparkling Pear Martini Grey goose la poire, st. germain liqueur, pineapple juice, top w/ sparkling champagne

Beer‏

Bottled

Becks

Amstel Light

Budweiser

Heineken

Corona

Red Stripe

Chimay

On Tap

Bud Light

Sierra Nevada

Prohibition

Hoegaarden

Stella Artois

Desserts

6.00 Creme Bruluee Vanilla bean

6.00 Tiramisu Sponge cake, coffee creme

6.00 New York Cheesecake Strawberry sauce

6.00 Hazelnut Cake Hazelnut & dark chocolate mousse

6.00 Bailey's Bread Pudding Eggnog anglaise, vanilla ice cream

6.00 Raspberry Lemon Raspberry & lemon creme, lemon pound cake

6.00 Chocolate Mousse Dark chocolate, milk chocolate,‏ white chocolate mousse

Brandy / Cognacs‏

9.00 Soberano Brandy

9.00 Courvoisier Vs

11.00 Hennessey Vs

16.00 Remy Martin VSOP

16.00 Hennessey Privilege

20.00 Hine Antique

20.00 Martell Cordon Bleu

Cordials / Liqueurs

7.00 Sambucca (B&W)

7.00 Amaretto Di Saroano

8.00 Kahlua

8.00 Bailey's

9.00 Grand Marnier

10.00 Fernet-Branca

Dessert Wines / Ports

7.00 Orange Muscat

9.00 Grappa

8.00 Dow's 2007 Vintage Port

9.00 Sandeman 10-Years-Old Tawny Port

11.00 W. & J. Graham's 20-Years-Old Tawny Port

Menu for Medallion Steakhouse

Menu

Dinning Menu‏

Raw Oyster Bar

Starters

Soups & Salads

Grass Fed Steaks

Corn Fed Steaks

House Entrees

Sides

Desserts

Ports

Cordials/ Liqueur

Teas

Coffee

Espresso

Happy Hour

The Food

The Drinks

Lunch

Starters‏

Pizzas

Soups & Salads

Sandwiches

House Entrees‏

Dining

Raw Oyster Bar‏

Starters

Soups & Salads

Grass Fed Steaks

Corn Fed Steaks‏

House Entrees

Sides

Happy Hour

The Food‏

The Drinks

Wine

Chardonnay‏

Sauvignon Blanc

Interesting Whites

Pinot Noir

Merlot‏

Cabernet Sauvignon

Zinfandel & Syrah Blends

Interesting Reds

Bourdeaux and French Reds‏

Italian Reds

Sparkling Bubbles

Cocktails

Beer‏

Bottled

On Tap

Desserts

Brandy / Cognacs‏

Cordials / Liqueurs

Dessert Wines / Ports

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