Menu for Sam's Chowder House

Lunch Starters
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Lunch Entrees
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Dinner Starters
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Dinner Entrees
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Desserts
|
Kids

Lunch Starters

Daily Shellfish Selection‍

3.00 Bluepoint Ct

3.00 Kumamoto Ca

2.50 Fanny Bay BC

3.00 Malpeque Pei

2.75 Skookum Inlet Wa

2.75 Steamboat Wa

2.00 Cherrystone Clams Ma

Starters

Cold Appetizers

13.00 Raw Bar Medley Options: Shrimp (+2.00) , Clams (+2.00) , Oysters (+2.00)

34.95 Captains’ Platter Options: 4 oysters, 4 cherrystone clams, 4 chilled shrimp, Ahi tuna poke, Seafood ceviche

8.25 Cured White Anchovies Marinated piquillo peppers, capers and toasted garlic

9.50 House Cured Salmon Shaved fennel, radish, frisee and lemon with an herbed cheese crostini

11.95 Seafood Ceviche With bay scallops, shrimp, cilantro, mango and avocado

15.95 Maine Lobster Ceviche In a‍ tortilla shell with pineapple and passionfruit vinaigrette

9.95 Prawn Cocktail With house made cocktail sauce

14.95 Ahi Tuna Poke Marinated with soy sauce, sesame oil, ginger and green onion

12.95 Chilled Dungeness Crab With watermelon,‍ jalapeño and a mango cocktail sauce

12.95 Seafood Bruschetta Marinated shrimp, bay scallops, calamari, avocado and tomato

Hot Appetizers

12.95 Baked Oysters Rockefeller

11.50 Spicy Popcorn Shrimp With cocktail sauce

10.95 Fried Calamari Cocktail and tartar sauces

12.50 Blue Crab Cakes Shaved fennel, wild arugula and remoulade

11.25 Fried Pacific Oysters With tartar and lemon

14.95 Steamed Pei Mussels In our delicious house made marinara

16.50 Steamed Manila Clams Italian pancetta, leeks, fresh thyme, garlic, and white wine Options: Linguini (+5.00)

Chowders and Gumbo

New England Clam Chowder Little neck clams, yukon gold potatoes, smoked bacon, and cream Options: Cup (6.95) , Bowl (10.25)

Manhattan Clam Chowder Tomato-based little neck clam chowder with potatoes, vegetables, and herbs Options: Cup (6.95) , Bowl (10.25)

New Orleans Style Gumbo With dungeness crab and andouille sausage Options: Cup (8.50) , Bowl (13.95)

Salads

7.95 Mixed Field Greens Lemon, ginger vinaigrette and cucumber Options: Grilled, Marinated prawns (+7.00) , 3oz piece of grilled salmon (+8.00)

9.50 Seaweed Salad With field greens and toy box tomatoes Options: Grilled, Marinated prawns (+7.00) , 3oz piece of grilled salmon (+8.00)

9.50 Daylight Farms Beet and Baby Carrot Salad Wild arugula, frisee, pistachios and feta cheese Options: Grilled, Marinated prawns (+7.00) , 3oz piece of grilled salmon (+8.00)

8.95 Hearts of Romaine with “Caesar” Dressing Garlic toasted crouton and parmigiano Options: Grilled, Marinated prawns (+7.00) , 3oz piece of grilled salmon (+8.00)

Drinks

2.25 Coke, Diet Coke, Orange Fanta or Sprite Options: Coke, Diet coke, Orange fanta, Sprite

5.95 Lauretana Still Water

5.95 Lauretana Sparkling Water

2.50 Root Beer

2.50 Vanilla Cream

2.50 Coffee

2.50 Tea

2.75 Espresso

3.50 Cappuccino

3.50 Café Latte

Lunch Entrees

Salads‍

14.95 House Smoked Salmon Salad Baby spinach, farro, sunchokes, hard cooked egg and a whole grain mustard~dill vinaigrette

16.50 Sam’s Dungeness Crab Louis Dungeness crab, Fuji apple, iceberg lettuce, cucumber, hard cooked egg and Louis dressing

14.95 Blackened Prawn Salad Crisp jicama, shaved carrot, cilantro and romaine lettuce, pineapple and a passionfruit vinaigrette

Rolls & Sandwiches

21.95 Sam’s Lobster Roll Delicious Maine‍ lobster with butter on a toasted bun with chips and coleslaw

10.95 Jose’S Veggie Burger Served with house made beet chips and smoked tomato salsa

12.95 Sam’S Albacore Tuna Melt Olive oil poached albacore tuna sandwich with cheddar cheese; served with a fuji apple, toasted almond and field greens

13.95 Grilled Fish Sandwich Pepperonata, baby‍ field greens and dijon aioli on a toasted bun

14.95 Salmon Burger Caramelized onions, baby field greens, and spicy rémoulade on a brioche bun

16.75 Blue Crab Sandwich Fresh blue crab with a tomato, cucumber salsa and spicy rémoulade on a brioche bun

Whole Steamed 1 1/2 lb. Maine lobster aq

Dungeness Crab Served hot with your choice of 2 sides and drawn butter aq

Daily Fresh Catch‍

24.00 Hawaiian Escolar three potato “ risotto” with giusti farms Brussels sprouts roasted with smoked bacon

22.00 Local Rock Cod Sardinian cous cous, escarole and castelvetrano olives in a savory tomato, fennel broth finished with a saffron aioli

25.95 Grilled Swordfish Creamy cauliflower puree with roasted cauliflower, broccoli, golden raisins and toasted pine nuts

27.95 California King Salmon Yukon gold potato and black olive cake, grilled baby carrots and salsa verde

26.95 California Halibut Umbrian lentils with a wild mushroom ragout and baby spinach

Sides

5.00 Old Bay Fries

3.95 Coleslaw

5.00 Crispy Polenta Fries

6.00 Sautéed Spinach with Garlic

6.00 Roasted Garlic Mashed Potatoes

6.00 Daylight Farms Italian Chard

6.50 Braised Giusti Farms Artichokes

6.00 Giusti Farms Brussels Sprouts Roasted With smoked bacon

6.00 Roasted Cauliflower and Broccoli

Crispy Fried Platters‍

15.95 Fish & Chips

24.50 Beer Batter Fried Prawns

23.95 Crispy Fried Crab Cakes

29.95 Fried Seafood Combination Prawns, crab cake, calamari and pollock

House Specialties

12.95 Oyster Stew Smoked bacon, brandy, cream, and fresh herbs

23.95 Seafood Spaghetti Prawns, mussels, clams, bay scallops, tomato sauce

22.00 Shrimp Scampi White wine, garlic, butter, and fresh herbs; served over linguine pasta

26.95 Cioppino Shell fish stew with cracked Dungeness crab, prawns, mussels, clams, local rock cod

From the Land‍

15.95 Spaghetti and Meatballs Grandma Flora’s savory house made meatballs with Parmigiano cheese

19.95 Half Roasted Chicken Infused with fresh herbs and lemon; red kuri pumpkin gnocchi and Daylight Farms kale

11.95 ½ lb. Grilled Hamburger On a potato-pepper bun with fries Options: Sharp cheddar (+1.00)

Dinner Starters

Daily Shellfish Selection‍

3.00 Kumamoto Ca

2.50 Fanny Bay BC

2.75 Skookum Wa

3.00 Malpeque Pei

3.00 Bluepoint Ct

2.75 Steamboat WA

2.00 Cherrystone Clams MA

13.00 Raw Bar Medley Options: Shrimp (+2.00) , Clams (+2.00) , Oysters (+2.00)

Captains’ Platter

4 Oysters

4 Cherrystone Clams

4 Chilled Shrimp

Ahi Tuna Poke

Seafood Ceviche

Starters

Cold Appetizers

15.95 Maine Lobster Ceviche In a tortilla shell with pineapple and passion fruit vinaigrette

11.95 Seafood Ceviche Bay scallop, sweet shrimp, mango and fresh lime juice

14.95 Ahi Tuna Poke Marinated with soy sauce, sesame oil, green onion

9.95 Prawn Cocktail with House Made Cocktail Sauce

12.95 Chilled Dungeness Crab With watermelon,‍ jalapeño and a mango cocktail sauce

8.25 White Anchovies Marinated piquillo peppers, capers and toasted garlic

9.50 House Cured Salmon Shaved fennel, radish, frisee and lemon with an herbed cheese crostini

Hot Appetizers

9.95 Fritto of Giusti Farms Artichokes with Lemon Aioli

11.50 Spicy Popcorn Shrimp with Cocktail Sauce

10.95 Fried Calamari with Cocktail and Tartar Sauces

12.95 Baked Oysters Rockefeller

13.95 Roasted Garlic-Chili Prawns Feta cheese,‍ roasted cherry tomatoes, chili flake and basil pesto

13.95 Day Boat Scallops “a La Plancha” Creamy three potato “risotto” with micro greens and black truffle butter

12.50 Blue Crab Cakes Shaved fennel, wild arugula and rémoulade sauce

12.95 Oyster Stew Smoked bacon, brandy, cream, and fresh herbs

14.95 Steamed Prince Edward Island Mussels White wine, tomato sauce and fresh oregano

16.50 Steamed Manilla Clams Andouille sausage, calabrian chili, white wine and parsley

8.95 Grandma Flora’S Savory Meatballs With swiss chard, tomato and parmigiano

Salads

7.95 Mixed Field Greens Lemon, ginger vinaigrette and cucumber

9.50 Seaweed Salad With field greens and toybox tomatoes

9.50 Daylight Farms Beet and Baby Carrot Salad, Wild arugula, frisee, pistachios and feta cheese

8.95 Hearts of Romaine with “Caesar” Dressing Garlic toasted crouton and parmigiano Options: Grilled prawns (+7.00) , Marinated prawns (+7.00)

9.50 Grilledsweet Gem “Wedge” Point reyes blue cheese dressing, bosc pears and shaved radish

16.50 Sam’S Crab Louis Dungeness crab, fuji apple, iceberg lettuce, cucumber, hard cooked egg and louis dressing

Chowders and Gumbo

New England Clam Chowder Little neck clams, yukon gold potatoes, smoked bacon, and cream Options: Cup (6.95) , Bowl (10.25)

Manhattan Clam Chowder Tomato-based little neck clam chowder with potatoes, vegetables, and herbs Options: Cup (6.95) , Bowl (10.25)

New Orleans Style Gumbo With dungeness crab and andouille sausage Options: Cup (8.50) , Bowl (n/a)

Drinks

2.25 Coke

2.25 Diet Coke

2.25 Orange Fanta

2.25 Sprite

5.95 Lauretana Still Water

5.95 Lauretana Sparkling Water

2.50 Root Beer

2.50 Vanilla Cream

2.50 Coffee

2.50 Tea

2.75 Espresso

3.50 Cappuccino

3.50 Cafe Latte

Dinner Entrees

Daily Fresh Catch‍

24.00 Hawaiian Escolar Three potato “risotto” with giusti farms Brussels sprouts roasted with smoked bacon

22.00 Local Rock Cod Sardinian cous cous, escarole and castelvetrano olives in a savory tomato, fennel broth finished with a saffron aioli

24.00 Local Petrale Sole Roasted sunchokes, leeks and sweet potato with a brown butter and sage sauce

25.95 Grilled Swordfish Creamy cauliflower‍ puree with roasted cauliflower, broccoli, golden raisins and toasted pine nuts

27.95 California King Salmon Yukon gold potato and black olive cake with grilled baby carrots and salsa verde

26.95 California Halibut Umbrian lentils with a wild mushroom ragout and baby spinach

Lobster and Crab

Whole Maine Lobster Steamed or Grilled Aq Options: Whole maine lobster steamed, Grilled aq

Whole Dungeness Crab Steamed or Chili~Garlic Roasted Aq Options: Whole dungeness crab steamed, Chili~garlic roasted aq

From the Land‍

11.95 ½ Lb. Grilled Hamburger On a‍ potato-pepper bun with fries Options: Sharp cheddar (+1.00)

15.95 Spaghetti and Meatballs Grandma flora’s savory house made meatballs with parmigiano cheese

19.95 Half Roasted Chicken Infused with fresh herbs and lemon; red kuri pumpkin gnocchi and daylight farms kale

16.00 Duck Confit with Aged Balsamic Vinegar Giusti farms Brussels sprouts roasted with smoked bacon and farro

19.95 Grilled Hanger Steak Served with old bay fries and salsa verde

34.95 Grilled Bone in 16Oz Ribeye Steak Fingerling potatoes, pancetta, caramelized onion and black truffle butter

House Specialties

21.95 Sam’s Lobster Roll Delicious Maine lobster lightly tossed with butter on a toasted specialty bun with chips and coleslaw

22.00 Shrimp Scampi and Linguini White wine, garlic, butter, and fresh herbs

22.00 Manilla Clams with Linguini Italian pancetta, leeks, chili flake and fresh thyme

23.95 Seafood Spaghetti Prawns, mussels, clams, fresh fish and bay scallops in a spicy tomato sauce

24.95 Seafood Risotto Octopus, bay shrimp, scallops, mussels and clams with tomato and fresh herbs

26.95 Cioppino Savory shell fish stew with cracked dungeness crab, prawns,mussels, clams and rock fish

26.95 Jumbo Prawns Stuffed with Dungeness Crab and Wrapped in Smoked Bacon roasted garlic mashed potatoes,daylight farms Italian chard and a creamy horseradish sauce

23.95 Crab Cakes Crispy fried outside with moist interior, coleslaw, old bay fries and rémoulade sauce

29.95 Seafood Paella Traditional spanish rice, day boat scallops, prawns, mussels, clams, calamari, saffron and smoked paprika

24.50 Beer Batter Fried Prawns Old bay seasoned fries and coleslaw

29.95 Fried Seafood Combination Calamari, prawns, crab cake and pollock served with old bay fries and coleslaw

Savory Sides‍

5.00 Old Bay Fries

5.00 Crispy Polenta Fries

3.95 Coleslaw

6.00 Sautéed Baby Spinach with Garlic

6.00 Roasted Garlic Mashed Potatoes

6.50 Braised Giusti Farms Artichokes

5.00 Sautéed Daylight Farms Italian Chard with Onions

6.00 Guisti Farms Brussels Sprouts with Smoked Bacon

6.00 Roasted Cauliflower and Broccoli

Desserts

House-Made Desserts‍

Root Beer Float 5.95 Vanilla ice cream with boylan's root beer

7.50 Warm Apple and Cranberry Crumble With vanilla bean gelato and toasted almonds

7.50 Authentic Key Lime Pie With fresh limes, sweet creamy custard, and rich, toasted meringue

7.50 Roasted Pumpkin and Pecan Bread Pudding Roasted pecan‍ anglaise and caramel sauce

7.50 Vanilla Ice Cream Sandwich with Toasted Pistachios Served with chocolate sauce for dipping

8.00 Decadent Cheesecake with Blackberry Cream Oreo cookie crust and fresh berry sauce

5.00 Italian Style Affogato Vanilla ice‍ cream with a shot of espresso, or have it pete's way with your choice of soft serve ice cream Options: A shot of espresso, Have it pete's way

8.00 Coffee Crème Caramel Whipped cream, marinated berries and candied espresso beans

8.00 Warm Dark Chocolate Cake With vanilla bean gelato and huckleberry sauce

7.00 Coconut Rice Pudding with Roasted Pineapple

4.25 Sammy's Favorite: Straus Organic Soft-Serve Go ahead and try it-it's light, fluffy and delicious, and made right here at sam's...we're all addicted! Vanilla, chocolate and swirl.

4.50 Organic Soft-Serve with Sea Salt and Olive Oil Yep, you heard us right. Try it, we dare you, you'll be hooked just like us. Tastes like caramel, really!

6.50 Soft-Serve Swirl Sundae It just gets better, with caramel sauce, chocolate chips, toasted almonds, and whipped cream on top of organic soft-serve and, of course, a cherry on top!

2.95 Per scoop Gelato and Sorbet

Kids

4.95 Grilled Cheese Sandwich

5.95 Schwarz All Beef Hot Dog with French Fries or Green Beans Options: French fries, Green beans

4.95 Healthy Homemade Mac n Cheese

6.95 Chicken Tenders and Fries or Green Beans Options: French fries, Green beans

Fish and Chips Options: One piece (5.50) , Two piece (9.95)

4.95 Spaghetti Pasta with Tomato Sauce or Butter Options: Tomato sauce, Butter

9.95 Grilled Salmon Fillet with lentils, mushrooms and baby spinach

9.95 Sammy's Smashing Chicken and Mashers with Italian Chard

3.95 Roasted Broccoli and Cauliflower

4.95 Fresh Seasonal Fruit Bowl

2.95 Strauss Organic Soft Serve Ice Cream Cone Vanilla, chocolate, or swirl Options: Vanilla, Chocolate, Swirl

Menu for Sam's Chowder House

Lunch Starters

Daily Shellfish Selection‍

Starters

Cold Appetizers

Hot Appetizers

Chowders and Gumbo

Salads

Drinks

Lunch Entrees

Salads‍

Rolls & Sandwiches

Daily Fresh Catch‍

Sides

Crispy Fried Platters‍

House Specialties

From the Land‍

Dinner Starters

Daily Shellfish Selection‍

Captains’ Platter

Starters

Cold Appetizers

Hot Appetizers

Salads

Chowders and Gumbo

Drinks

Dinner Entrees

Daily Fresh Catch‍

Lobster and Crab

From the Land‍

House Specialties

Savory Sides‍

Desserts

House-Made Desserts‍

Kids

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