8.00Polenta alla Bolognesegolden soft Italian corn meal with bolognese sauce
11.00Polenta con Fungigolden soft Italian corn meal topped with sautéed mushroom and truffle oil
10.00Calamari FrittiLig ht deep fried calamari with a side of spicy marinara sauce
13.00Octopus LucianaBaby octopus sautéed in a garlic tomato sauce and served with arugula
14.00Guazzetto di MareImported mussels and manila clams steamed in white wine, tomatoes, garlic and parsley
12.00Potobello MarinatoSautéed portobello mushrooms with balsamic reduction, a jus reduction and truffle oil served with arugula
13.00Portobello alla GrigliaFresh grilled portobello mushrooms with sun dried sautéed tomatoes on a bed of arugula with shaved parmigiano and pine nuts
Soups & Salads
6.00MinestroneMixed vegetable soup
Zuppa del GiornoA.Q.
6.50Insalata MistaMixed spring greens tossed with tomatoes and shaved carrots with balsamic vinaigrette
9.00Insalata Cesarecrisp romaine lettuce, shaved parmigiano, garlic croutons and house Caesar dressing
7.50Insalata di SpinaciBaby spinach with orange fragment and lemon vinaigrette
11.00Insalata CapreseFior di latte mozzarella, tomatoes, fresh basil leaves and extra virgin olive oil
12.00Insalata TricoloreRadicchio, arugula and fennel topped with pesto vinaigrette and goat cheese
19.00Warm Seafood SaladGarlic-sautéed day boat scallops and prawns on spring greens with tomatoes and lemon vinaigrette
Extras to accompany your salad
2.50Gorgonzola Cheese
4.00Grilled Chicken Breast
5.00Bay Shrimp
7.00Prawns
Le Paste Vegetariane
13.00Cappellini al PomodoroAngel hair pasta, fresh tomato, garlic and fresh basil in a touch of marinara
13.00Penne ArrabbiataTube pasta with spicy garlic marinara sauce
15.00Linguine al Pesto GiovanniChef’s housemade basil, pine nuts, parmigiano and garlic sauce
17.00EnzoOur housemade gnocchi in a gorgonzola cream sauce
16.00Gnocchi SorrentinaOur housemade gnocchi with melted smoked mozzarella and fresh basil in tomato sauce
17.00Ravioli PomodoroOur housemade green ravioli with ricotta and spinach in a tomato sauce
16.00Primavera SophiaFresh sautéed seasonal vegetables in garlic savory tomato sauce
17.00ParmigianaLayers of breaded eggplant and mozzarella cheese in our savory tomato sauce
16.00Rigatoni GiovanniKalamata olives, eggplant and melted fresh mozzarella in tomato garlic sauce
Risotto VegetarianoA.Q
Le Paste
14.00Penne VodkaSautéed pancetta in a vodka pink cream sauce
14.00Penne all’AmatricianaPancetta, onions and chili in a tomato sauce
Risotto de MareA.Q.
15.00LasagnaPinocchio’s housemade veal
15.00Spaghetti alla BologneseVeal and beef ragu sauce
17.00Spaghetti alla CarbonaraPancetta, egg and parmigiano in a cream sauce
17.00Spaghetti alla PuttanescaGarlic, capers, olives and anchovies in tomato sauce
17.00Tortellini alla BoscaiolaMeat tortellini with peas, mushrooms and prosciutto in a cream sauce
17.00Tortellini alle NociMeat tortellini in our freshly made walnut cream sauce
17.00Tortellini alla BologneseMeat tortellini with veal and beef ragu sauce
18.00Linguine con CalamariSautéed calamari in a garlic tomato sauce
18.00Linguine PalermoBaby shrimp, bay scallops, olives, capers and garlic in a savory tomato sauce
19.00Linguine con Vongole e CozzeClams and mussels sautéed in white wine, garlic and parsley
23.00Linguine del PescatoreMussels, clams, calamari, prawns and fresh fish in garlic tomato sauce
18.00Fettucine con PolloOur house made fresh fettuccine, sautéed chicken and vegetables in an Alfredo cream sauce
19.00Fettucine con SalmoneOur house made fresh fettuccine w/salmon sautéed in a pink cream sauce
18.00Ravioli di SalsicciaOur house made sausage ravioli served with a porcini cream sauce
19.00Ravioli di VitelloOur house made veal ravioli with sweet cream, butter and fresh sage leaves
22.00Ravioli d’AragostaOur house made lobster-crab ravioli in a pink cream champagne sauce
Pesce
21.00SalmoneGrilled with lemon and olive oil or sautéed with lobster sauce
22.00Scampi SautéPrawns, white wine, garlic, lemon, parsley and olive oil
25.00CioppinoClams, mussels, calamari, prawns and fresh fish sautéed in a tomato garlic broth
Pesce del Giornofish of the day A.Q.
24.00Capasante al ProsciuttoDay boat scallops wrapped in prosciutto sautéed in wine, lemon and butter
Pollo
16.00Chicken ParmigianaBreaded with a layer of mozzarella and savory tomato sauce
15.00Chicken al LimoneSautéed in lemon, butter, herbs and olive oil
18.00Chicken SaltimbocaTopped with prosciutto, mozzarella and fresh sage leaves in a demi glaze sauce
20.00Cotoletta alla MilaneseVeal seasoned, breaded and pan fried
22.00Scaloppine PiccataVeal sautéed with white wine, butter, lemon and capers
23.00Veal ParmigianaBreaded with a layer of mozzarella and savory tomato sauce
23.00Scaloppine al MarsalaVeal sautéed with mushrooms and marsala wine in a demi glaze reduction
24.00OssobucoBraised veal shank served with saffron risotto and sautéed vegetables
24.00Veal SaltimbocaTopped with prosciutto, mozzarella and fresh sage leaves in a demi glaze reduction
25.00Bistecca alla Grigliachoice New York steak on the grill with sautéed mushrooms
26.00Filetto al Pepe VerdeFilet mignon in a creamy green peppercorn brandy demi-glaze reduction
Cortoni
7.00Roasted garlic and rosemary potatoes4 Sautéed vegetables 4 Spaghetti with tomato sauce
Pizza e CalzoneAny pizza can be made calzone style, please specify with your waiter
14.00MargheritaFresh tomatoes, basil and extra virgin olive oil
15.00PepperoniPepperoni, mozzarella cheese and tomato sauce
16.00VegetarianoOnions, olives, mushrooms, sweet bell peppers and pestoe
16.00Pizza al TonnoMozzarella, tuna, olives and tomato sauce
17.00Ai 4 FormaggiFour cheese (without sauce)
18.00StagioniSalami, prosciutto, artichokes and mushrooms
16.00Calzone del BoscaioloBolognese sauce, mozzarella cheese, peas, onions, mushrooms and garlic
