7.95Pla GoongPrawns seasoned with lime juice, lemon grass, onion, mint leaves and chili.
7.95Yum Pla MukSquids seasoned with lime juice, lemon grass, onion, mint leaves and chili.
6.95Yum Ma-Khua (Medium)Eggplant and gluten seasoned with lime juice, lemon grass, onion, mint leaves, and chili.
7.95Pla Muk YaangMarinated BBQ squid on skewers, served with a side of spicy green sauce.
7.95Satay (Chicken or Beef)Marinated and charcoal boiled 6 skewers of beef or chicken, served with side of cucumber salad and peanut sauce.Options:
Chicken, Beef
7.95Veggy SatayMarinated and charcoal boiled 6 skewers of glutens, served with side of cucumber salad and peanut sauce.
7.95Tod Man (Fish Cake)Deep fried fish cakes, served with cucumber and ground peanut sauce.
7.95Spicy Angel WingsDeep fried chicken wings topped with chili garlic sauce and crispy basil.
7.95Miang KhamSeven favorite ingredients served with fresh spinach leaves and house sauce.
7.95Poh-Piah-GoongDeep fried egg rolls stuffed with minced shrimp and pork, served with a side of sweet and sour sauce.
7.95Poh-Piah-JayDeep fried egg roll stuffed with minced vegetables, served with sweet and sour sauce.
7.95Nam SodMinced pork seasoned with lime juice, young ginger, onion, peanut and crispy chili.
7.95LarbSeasoned with lime juice, mint leaves and cashew nuts.Options:
Minced chicken (+1.00)
, Pork (+1.00)
, Beef (+1.00)
, Duck (+1.00)
7.95Larb TofuMinced tofu and black fleshy fungi mushroom seasoned with lime juice, mint leaves and cashew nuts.
7.95Kha Nom BuengThai crepe stuffed with minced shrimps, pork and sheredded coconut, tofu, ground peanut, and bean sprouts, served with a side of cucumber salad.
7.95Pak Tod (Vegetarian Delight)Deep fried sweet yam, taro root, tofu, served with a side of cucumber salad and ground peanut
Soups
Tom Kha GaiChicken coconut milk soup with bamboo shoot and galanga.Options:
Cup (4.50)
, Bowl (8.95)
, Pot (10.95)
Tom Kha PakMixed vegetables and galanga in coconut milk soup.Options:
Cup (4.50)
, Bowl (8.95)
, Pot (10.95)
Tom Yum GoongSpicy and sour shrimps soup with mushroom, tomatoes and lemon grass.Options:
Cup (4.50)
, Pot (10.95)
Tom Yum GaiSpicy and sour chicken soup with mushroom, tomatoes and lemon grass.Options:
Cup (4.50)
, Pot (9.95)
Tom Yum PakSpicy and sour mixed vegetables soup.Options:
Cup (4.50)
, Pot (9.95)
9.95 per potWonton SoupShrimps and pork wonton, vegetable and shitake mushroom in light chicken broth.
11.95 per potPoh Taek (Seafood Soup)Spicy and sour combination seafood soup.
9.95 per potKaeng JuedLight chicken broth with minced pork, shrimps, soft tofu and spinach.
9.95 per potKaeng Jued PakLight broth with soft tofu, mushroom, and spinach.
Salads
7.95Som TumShredded green papaya, carrot, tomato and ground peanut in lime juice sauce.
7.95Salad KhakeMixed green salad, tofu, tomatoes, cucumber and boiled bean sprouts topped with potato chips and peanut sauce dressing.
11.95Salad Nua SunPan grilled fillet mignon marinated with honey, bed of lettuce, tomatoes, cucumber, onion with vinegrett dressing.
11.95Salad Talay (Seafood Salad)Charbroiled combination seafood on a bed of lettuce, tomato, cucumber, celery with chili garlic dressing.
9.95Salad Gai Royal ThaiMarinated and fried chicken on a bed of lettuce and seasoned with special house creamy dressing
Curry
Kaeng Khiew WarnSpicy green curry with coconut milk, bell pepper, bamboo shoot and sweet basil. (Shrimps come with mushroom)Options:
Meat (9.95)
, Seafood (10.95)
, Roasted duck (10.95)
Kaeng KareeMild yellow curry with coconut milk, potatoes, carrot and onion.Options:
Meat (9.95)
, Seafood (10.95)
, Roasted duck (10.95)
Kaeng Pa-NaengSpicy pa-naeng curry with coconut milk, bell pepper and chili. (Shrimps come with mushroom)Options:
Meat (9.95)
, Seafood (10.95)
, Roasted duck (10.95)
Kaeng DaengSpicy red curry with coconut milk, pepper and sweet basil, served with choices of:Options:
Chicken, Bamboo shoot, Pork and eggplant, Beef and pumpkin, Shrimps and mushroom, Roasted duck with pineapple and tomatoes, Meat (9.95)
, Seafood (10.95)
, Roasted duck (10.95)
Chef's Suggestions
11.95Saam Kasat (Hot)Sauteed combination of beef, pork and chicken with eggplant, sweet basil, bell pepper, green chili in chef's spicy sauce.
11.95Song Sa-Hai (Medium)Sauteed combination of pork and prawns green onion, celery, leek, crispy chili, and cashew nuts in spicy sauce.
12.95Chao Praya Salmon (Medium)Fillet salmon in red coconut milk curry sauce with zucchini and sweet basil.
Bar-B-Que
12.95Salmon YaangBBQ marinated fillet salmon wrapped in banana leaf, served with a side of spicy green sauce.
11.95Pla Trout YaangBBQ boneless trout served with a side of spicy house sauce.
9.95The Two LoverBBQ marinated pork and prawns kebab, served with a side of spicy chili sauce.
10.95Dancing PrawnsMarinated and grilled four skewers of prawns stuffed with crab meat and ground pork, served with a side of spicy green sauce.
8.95Moo YaangBBQ marinated pork kebab, served with a side of sweet and sour sauce.
11.95Gai YaangBBQ marinated whole cornish hen, served with a side of sweet and sour sauce
Pork
9.95Moo Pad KhingSauteed pork, fresh ginger, wood ears mushroom, and onion in black bean sauce.
9.95Moo Pad Prick SodSauteed pork, fresh chili, bell pepper, onion and sweet basil.
9.95Moo Pad Prick Khing (Hot)Sauteed pork, green bean and bell pepper in spicy ginger paste..
9.95Moo Pad Ma-Khua Yao (Medium)Sauteed pork, eggplant, fresh chili and bell pepper in black bean sauce.
9.95Moo Kra-ThiamPan grilled garlic and pepper marinated pork chops served with a side of spicy green sauce.
Beef
9.95Nua Pad Kee MaoSauteed beef, chili, bell pepper, garlic, lemon grass, bamboo shoots and topped with crispy basil.
9.95Nua Ruam MitrSauteed beef, baby corn, mushroom, carrot and green onion in oyster sauce.
9.95Nua Pad Kra-ProwSauteed beef, chili, garlic, bell pepper and basil.
9.95Nua Pad Prick Daeng (Hot)Sauteed beef, bamboo shoot, bell pepper and sweet basil in spicy red curry paste.
9.95Nua ObTender marinated beef cooked with thai herbs served with boiled zucchini, green bean and carrot.
9.95Nua SawanPan grilled marinated thai spices and herbs beef.
9.95Pra Ram Long Song NuaBoiled beef on a bed of spinach and cabbage, topped with mild curry peanut sauce.
Poultry
9.95Gai Pad HimmaparnSauteed chicken, cashew nuts, onion and crispy chili.
9.95Gai Pad Kra-ProwSauteed chicken, garlic and bell pepper in spicy chili basil sauce.
9.95Gai Pad KhingSauteed chicken, fresh ginger, wood ears mushroom, onion, and tomatoes.
9.95Pra Ram Long Song GaiBoiled chicken on a bed of spinach and cabbage, topped with mild peanut curry sauce.
10.95Ped Pad Priew WarnSauteed roasted duck, spinach, ginger, tomatoes, and onion in black bean sauce.
11.95Ped Royal (Medium)Crispy duck and broccoli, topped with fresh chili and garlic sauce.
11.95Ped SawanMarinated boneless roasted duck in honey sauce, served on a bed of spinach and cabbage.
Seafood
10.95Goong Tod Royal ThaiDeep fried prawns, broccoli and mushroom in mild batter, served with a side of sweet and sour sauce.
10.95Goong Sam SahaiSauteed prawns, snow peas, baby corn and mushroom in oyster sauce.
10.95Goong Pad PedSauteed shrimps, fresh chili, garlic, bell pepper, mushroom, onion and basil leaves.
10.95Goong Pad Prick Kee MowSauteed shrimps, fresh chili garlic, lemon grass, bamboo shoots and sweet basil.
10.95Goong Pad Priew WarnSauteed shrimps, zucchini, bell pepper, pineapple, tomatoes, and onion in sweet and sour tomatoes sauce.
10.95Goong Pad Prick Khing (Hot)Sauteed shrimps, green bean and bell pepper in spicy ginger paste.
10.95Goong Kra-ThieamSauteed prawns, carrot, zucchini and green bean with garlic and black pepper sauce.
10.95Talay Pad Nam Prick PowSauteed squid and shrimps, green onion, bamboo shoot, bell pepper and mushroom in chili oil sauce.
12.95Goong-Hoi Pad Makhua Yao (Medium)Sauteed shrimps, scallops, eggplant, chili paste, green onion and curry powder.
12.95Scallop or Salmon Pad KareeSauteed scallops or salmon, potatoes, bell pepper, and onion with yellow curry powder.Options:
Scallop, Salmon
10.95Pla Muk Kra-Thieam (Mild)Sauteed squids, carrot, zucchini and green bean in garlic black pepper sauce.
10.95Pla Muk Pad Ped (Medium)Sauteed squids, fresh chili, garlic, bell pepper, onion and basil leaves.
10.95Pla Muk Pad Prick Daeng (Hot)Sauteed squids, bamboo shoot and fresh basil leaves in spicy red chili paste and coconut milk.
11.95Royal Trout (Medium)Grilled boneless trout and topped with spicy chili sauces.
12.95Salmon Nueng Ma-Now (Medium)Steamed salmon fillet and vegetables, topped with fresh chili, garlic and lime sauce.
11.95Bangkok Trout (Mild)Deep fried boneless trout in batter, topped with royal thai special sauce.
12.95Salmon Pad KhingSauteed salmon fillet, ginger, shitake mushroom, onion, leak, celery in black bean sauce.
12.95Pong Paang (Hot)Sauteed combination seafoods, lemon grass, green bean and carrot in spicy sauce.
11.95Choo Chee CatfishFried catfish fillet and eggplant topped with curry sauce and basil.
11.95Catfish Pad Ped (Hot)Sauteed catfish fillet and thai herbs, green bean, fresh chili, garlic, bell pepper, young pepper corn and sweet basil.
Vegetarian
8.95Pad Ma-Khua (Mild)Sauteed eggplant, bell pepper and sweet basil in black bean sauce.
8.95Pad Khing HedSauteed ginger and mushroom, tofu, onion in black bean sauce.
8.95Pad Pak Pong KareeSauteed mixed vegetables with garlic and mild yellow curry powder.
8.95Tofu Pad Kra-ProwSauteed tofu, green beans, chili, bell pepper, garlic and sweet basil.
8.95Pad Pak Priew WaanSauteed mixed vegetables, black fleshy fungi mushroom, tomatoes, pineapple in sweet and sour sauce.
8.95Pad Ka-NarSauteed broccoli, garlic and shitake mushroom in chef sauce.
8.95Pra Ram Long Song PakBoiled spinach, cabbage and tofu topped with mild peanut curry sauce.
8.95Pad Thua KhakeSauteed green bean, bell pepper and chili paste.
8.95Tofu Kra-Prow KrobSauteed deep fried tofu, cashew nuts in chef's special sauce.
8.95Pad Sai-RoongPan fried silver noodles with cabbage, onion and garlic.
8.95Pad Pak Sam KasatSauteed pumpkin, eggplant, and green bean with royal thai basil sauce.
8.95Pad Ped JaySauteed shitake mushroom and glutens with green bean, fresh chili, onion, bell pepper, garlic and basil.
Veggie Curry
8.95Kaeng Panang PakPanang curry in coconut milk with mixed vegetables and sweet basil.
8.95Kaeng Karee TofuMild yellow curry in coconut milk with tofu, potatoes, onion and carrot.
8.95Kaeng Daeng PakSpicy red curry in coconut milk with pumpkin and mixed vegetables.
8.95Kaeng Khiew Waan PakSpicy green curry in coconut milk with gluten and vegetables.
8.95Kaeng Masaman TofuMasaman curry in coconut milk with tofu, potatoes, carrot, peanut, pineapple and onion.
Rices & Noodles
7.95Mee KrobCrispy and sweet thread rice noodle with shrimps, tofu and fresh bean sprouts.
8.95Pad Si-EwPan fried thread rice noodle with black soy sauce, egg, and choices of meat.
8.95Mee Pad Kra Prow GaiStir-fried thread rice noodle with chicken, fresh chili, bell pepper, onion and basil leaves.
8.95Mee Pa Kra Prow PakStir-fried thread rice noodle with vegetables, fresh chili, onion and basil leaves.
8.95Pad Thai GoongPan fried stick rice noodles with shrimps, egg, tofu, and bean sprouts, topped with ground peanut. (Silver noodle is available)
8.95Kao PadPan fried rice with egg, onion and choices of meat, prawnOptions:
Meat: (+1.00)
, Prawn (+1.00)
, Combination meats (+1.00)
8.95Kao Pad Sup-Pa-RodPan fried rice with pineapple, cashew nuts, raisins and glutens.
8.95Kao Mok KaiMarinated chicken breast strip and thai herbs rice in mild yellow curry powder, with toasted almonds, raisins, and a side of spicy cucumber salad.
Customr's Favorites
13.95Pla Nil Saam RodDeep fried whole tilapia fish topped with fresh garlic and spicy sauce.
9.95Mahkur Song KruengWhole eggplant stuffed with minced chicken and bay shrimps, topped with sweet tamarind sauce.
13.95Shitake Khiew WaanSauteed shitake mushroom, prawns and scallops, zucchini and green bean in green curry sauce over pasta noodle.
13.95Yellow Curry LambLamb in yellow curry with coconut milk, potatoes, onion and carrot, served with a side of cucumber salad.
Side Order
2.00 per personSteamed Jasmine Rice
2.00 per personSteamed Brown Rice
2.95Peanut Sauce
3.00Cucumber Salad
3.95Shrimp Chips
Lunch
Soup-Noodle Soup & Salad
3.00 per cupTom Kha GaiChicken in coconut milk soup with bamboo shoot and galanga.
7.95Guay Tiew Tom Kha GaiRice noodle and chicken in coconut milk soup with bamboo shoot and galanga.
3.00 per cupTom Yum GoongShrimps, mushroom in spicy and sour soup.
7.95Guay Tiew Tom Yum GoongRice noodle, shrimps and mushroom in spicy and sour soup.
7.95Wonton SoupMinced shrimps and pork wonton, vegetables and shitake mushroom in chicken broth.
7.95Bah Mee Ped Yaang with SoupBoneless roasted duck with egg noodle and bean sprouts in duck broth.
7.95Salad PakMixed green salad topped with crispy noodle, toasted almonds, sesam seed and vinegrett dressing.
7.95Salad KhakeMixed green salad, tofu, tomatoes, cucumber and boiled bean sprout topped with potato chips and peanut sauce dressing.
7.95Royal Thai Salad GaiMixed green salad and fried chicken topped with house creamy dressing.
8.95Salad GoongPrawns, lettuce, carrot, celery and green onion topped with house lemon garlic dressing.
Noodles
7.95Pad Thai GaiStir-fried rice noodle with chicken, egg, ground peanuts, bean sprouts, green onion and tofu.
7.95Pad Si-EwPan fried thread rice noodle with black soy sauce, egg, and choices of meat.
7.95Rad Nah TalayThread rice noodle topped with combination seafood, broccoli in black bean gravy sauce.
7.95Bah Mee Rad Nah GaiEgg noodle topped with chicken, mushroom, baby corn, carrot, and green onion in brown gravy sauce.
7.95Angel Hair Pasta with Chicken Green CurryAngel hair pasta noodle topped with chicken spicy green curry.
7.95Pad Kee MowPan fried flat rice noodle with sliced tomatoes, chili, bell pepper and fresh basil leave served with choices of meat or seafood.Options:
Meat, Seafood
Rice Plates
7.95Kao Pad (Fried Rice)Pan fried rice with egg, onion, and choices of meat, or shrimps.Options:
Meat, Shrimps
7.95Kao Pad Kra-Prow Gai Kai DownSpicy thai fried rice with minced chicken, chili and basil, served with fried egg on top.
7.95Kao Nah PedBoneless roasted duck with rice and vegetables.
7.95Kao Rad Kra-ProwSauteed chicken or squid with basil, chili, and bell pepper, served over jasmine rice.Options:
Chicken, Squid
7.95Kao Klong Pad Kra-Prow JayVegetarian spicy pan fried brown rice with tofu, green bean, fresh chili, garlic and basil leaves.
7.95Kao Rad Kaeng (Rice and Curry)Spicy green curry with chicken, pepper and bamboo shoot. Spicy red curry with pork, pepper and eggplant. Spicy red curry with chicken, pepper and bamboo shoot.Panang curry with mixed vegetables.
7.95Kao Mok Gai (Chicken Thai Herbs Rice)Marinated chicken breast strip and thai herbs rice in mild yellow curry powder, with toasted almonds, raisins, and a side of spicy cucumber salad.
7.95Kao Mok Jay (Veggy Thai Herbs Rice)Marinated tofu, vegetables and thai herbs rice in mild yellow curry powder, with toasted almonds, raisins, and a side of spicy cucumber salad.
Lunch Plates
7.95Gai Yaang (Thai BBQ Chicken)BBQ marinated gamehen, served with a side of salad and sweet and sour sauce.Options:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Moo Yaang (Thai BBQ Pork)BBQ marinated pork, served with a side of sweet and sour sauce.Options:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Satay (Chicken/Beef)Marinated and charcoal boiled of 6 skewers of beef or chicken, served with a side of cucumber salad and peanut sauce.Options:
Chicken, Beef, Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Pra Ram Long Song (Chicken/Beef)Boiled chicken or beef on bed of spinach and cabbage, topped with mild peanut curry sauce.Options:
Chicken, Beef, Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Moo Kra ThiamGarlic and black pepper marinated and pan grilled pork chops, served with a side of spicy green sauce.Options:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Nua ObTender spiced beef with cooked zucchini, green bean and carrot.Options:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Goong TodShrimps, zucchini and mushroom on skewer in batter and deep fried, served with a side of sweet and sour sauce.Options:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Goong Kra ThiamSauteed shrimps and vegetables with garlic and black pepper sauceOptions:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
To Go
Dinner
Appetizers
7.95Pla GoongPrawns seasoned with lime juice, lemon grass, onion, mint leaves and chili.
7.95Yum Pla MukSquids seasoned with lime juice, lemon grass, onion, mint leaves and chili.
6.95Yum Ma-Khua (Medium)Eggplant and gluten seasoned with lime juice, lemon grass, onion, mint leaves, and chili.
7.95Pla Muk YaangMarinated BBQ squid on skewers, served with a side of spicy green sauce.
7.95Satay (Chicken or Beef)Marinated and charcoal boiled 6 skewers of beef or chicken, served with side of cucumber salad and peanut sauce.Options:
Chicken, Beef
7.95Veggy SatayMarinated and charcoal boiled 6 skewers of glutens, served with side of cucumber salad and peanut sauce.
7.95Tod Man (Fish Cake)Deep fried fish cakes, served with cucumber and ground peanut sauce.
7.95Spicy Angel WingsDeep fried chicken wings topped with chili garlic sauce and crispy basil.
7.95Miang KhamSeven favorite ingredients served with fresh spinach leaves and house sauce.
7.95Poh-Piah-GoongDeep fried egg rolls stuffed with minced shrimp and pork, served with a side of sweet and sour sauce.
7.95Poh-Piah-JayDeep fried egg roll stuffed with minced vegetables, served with sweet and sour sauce.
7.95Nam SodMinced pork seasoned with lime juice, young ginger, onion, peanut and crispy chili.
7.95LarbChoice of minced chicken, pork, beef or duck ($8.95) seasoned with lime juice, mint leaves and cashew nuts.Options:
Minced chicken (+1.00)
, Pork (+1.00)
, Beef (+1.00)
, Duck (+1.00)
7.95Larb TofuMinced tofu and black fleshy fungi mushroom seasoned with lime juice, mint leaves and cashew nuts.
7.95Kha Nom BuengThai crepe stuffed with minced shrimps, pork and sheredded coconut, tofu, ground peanut, and bean sprouts, served with a side of cucumber salad.
7.95Pak Tod (Vegetarian Delight)Deep fried sweet yam, taro root, tofu, served with a side of cucumber salad and ground peanut
Soups
Tom Kha GaiChicken coconut milk soup with bamboo shoot and galanga.Options:
Cup (4.50)
, Bowl (8.95)
, Pot (10.95)
Tom Kha PakMixed vegetables and galanga in coconut milk soup.Options:
Cup (4.50)
, Bowl (8.95)
, Pot (10.95)
Tom Yum GoongSpicy and sour shrimps soup with mushroom, tomatoes and lemon grass.Options:
Cup (4.50)
, Pot (10.95)
Tom Yum GaiSpicy and sour chicken soup with mushroom, tomatoes and lemon grass.Options:
Cup (4.50)
, Pot (9.95)
Tom Yum PakSpicy and sour mixed vegetables soup.Options:
Cup (4.50)
, Pot (9.95)
9.95 per potWonton SoupShrimps and pork wonton, vegetable and shitake mushroom in light chicken broth.
11.95 per potPoh Taek (Seafood Soup)Spicy and sour combination seafood soup.
9.95 per potKaeng JuedLight chicken broth with minced pork, shrimps, soft tofu and spinach.
9.95 per potKaeng Jued PakLight broth with soft tofu, mushroom, and spinach.
Salads
7.95Som TumShredded green papaya, carrot, tomato and ground peanut in lime juice sauce.
7.95Salad KhakeMixed green salad, tofu, tomatoes, cucumber and boiled bean sprouts topped with potato chips and peanut sauce dressing.
11.95Salad Nua SunPan grilled fillet mignon marinated with honey, bed of lettuce, tomatoes, cucumber, onion with vinegrett dressing.
11.95Salad Talay (Seafood Salad)Charbroiled combination seafood on a bed of lettuce, tomato, cucumber, celery with chili garlic dressing.
9.95Salad Gai Royal ThaiMarinated and fried chicken on a bed of lettuce and seasoned with special house creamy dressing
Curry
Kaeng Khiew WarnSpicy green curry with coconut milk, bell pepper, bamboo shoot and sweet basil. (Shrimps come with mushroom)Options:
Meat (9.95)
, Seafood (10.95)
, Roasted duck (10.95)
Kaeng KareeMild yellow curry with coconut milk, potatoes, carrot and onion.Options:
Meat (9.95)
, Seafood (10.95)
, Roasted duck (10.95)
Kaeng Pa-NaengSpicy pa-naeng curry with coconut milk, bell pepper and chili. (Shrimps come with mushroom)Options:
Meat (9.95)
, Seafood (10.95)
, Roasted duck (10.95)
Kaeng DaengSpicy red curry with coconut milk, pepper and sweet basil, served with choices of:Options:
Chicken, Bamboo shoot, Pork and eggplant, Beef and pumpkin, Shrimps and mushroom, Roasted duck with pineapple and tomatoes, Meat (9.95)
, Seafood (10.95)
, Roasted duck (10.95)
Chef's Suggestions
11.95Saam Kasat (Hot)Sauteed combination of beef, pork and chicken with eggplant, sweet basil, bell pepper, green chili in chef's spicy sauce.
11.95Song Sa-Hai (Medium)Sauteed combination of pork and prawns green onion, celery, leek, crispy chili, and cashew nuts in spicy sauce.
12.95Chao Praya Salmon (Medium)Fillet salmon in red coconut milk curry sauce with zucchini and sweet basil.
Bar-B-Que
12.95Salmon YaangBBQ marinated fillet salmon wrapped in banana leaf, served with a side of spicy green sauce.
11.95Pla Trout YaangBBQ boneless trout served with a side of spicy house sauce.
9.95The Two LoverBBQ marinated pork and prawns kebab, served with a side of spicy chili sauce.
10.95Dancing PrawnsMarinated and grilled four skewers of prawns stuffed with crab meat and ground pork, served with a side of spicy green sauce.
8.95Moo YaangBBQ marinated pork kebab, served with a side of sweet and sour sauce.
11.95Gai YaangBBQ marinated whole cornish hen, served with a side of sweet and sour sauce
Pork
9.95Moo Pad KhingSauteed pork, fresh ginger, wood ears mushroom, and onion in black bean sauce.
9.95Moo Pad Prick SodSauteed pork, fresh chili, bell pepper, onion and sweet basil.
9.95Moo Pad Prick Khing (Hot)Sauteed pork, green bean and bell pepper in spicy ginger paste..
9.95Moo Pad Ma-Khua Yao (Medium)Sauteed pork, eggplant, fresh chili and bell pepper in black bean sauce.
9.95Moo Kra-ThiamPan grilled garlic and pepper marinated pork chops served with a side of spicy green sauce.
Beef
9.95Nua Pad Kee MaoSauteed beef, chili, bell pepper, garlic, lemon grass, bamboo shoots and topped with crispy basil.
9.95Nua Ruam MitrSauteed beef, baby corn, mushroom, carrot and green onion in oyster sauce.
9.95Nua Pad Kra-ProwSauteed beef, chili, garlic, bell pepper and basil.
9.95Nua Pad Prick Daeng (Hot)Sauteed beef, bamboo shoot, bell pepper and sweet basil in spicy red curry paste.
9.95Nua ObTender marinated beef cooked with thai herbs served with boiled zucchini, green bean and carrot.
9.95Nua SawanPan grilled marinated thai spices and herbs beef.
9.95Pra Ram Long Song NuaBoiled beef on a bed of spinach and cabbage, topped with mild curry peanut sauce.
Poultry
9.95Gai Pad HimmaparnSauteed chicken, cashew nuts, onion and crispy chili.
9.95Gai Pad Kra-ProwSauteed chicken, garlic and bell pepper in spicy chili basil sauce.
9.95Gai Pad KhingSauteed chicken, fresh ginger, wood ears mushroom, onion, and tomatoes.
9.95Pra Ram Long Song GaiBoiled chicken on a bed of spinach and cabbage, topped with mild peanut curry sauce.
10.95Ped Pad Priew WarnSauteed roasted duck, spinach, ginger, tomatoes, and onion in black bean sauce.
11.95Ped Royal (Medium)Crispy duck and broccoli, topped with fresh chili and garlic sauce.
11.95Ped SawanMarinated boneless roasted duck in honey sauce, served on a bed of spinach and cabbage.
Seafood
10.95Goong Tod Royal ThaiDeep fried prawns, broccoli and mushroom in mild batter, served with a side of sweet and sour sauce.
10.95Goong Sam SahaiSauteed prawns, snow peas, baby corn and mushroom in oyster sauce.
10.95Goong Pad PedSauteed shrimps, fresh chili, garlic, bell pepper, mushroom, onion and basil leaves.
10.95Goong Pad Prick Kee MowSauteed shrimps, fresh chili garlic, lemon grass, bamboo shoots and sweet basil.
10.95Goong Pad Priew WarnSauteed shrimps, zucchini, bell pepper, pineapple, tomatoes, and onion in sweet and sour tomatoes sauce.
10.95Goong Pad Prick Khing (Hot)Sauteed shrimps, green bean and bell pepper in spicy ginger paste.
10.95Goong Kra-ThieamSauteed prawns, carrot, zucchini and green bean with garlic and black pepper sauce.
10.95Talay Pad Nam Prick PowSauteed squid and shrimps, green onion, bamboo shoot, bell pepper and mushroom in chili oil sauce.
12.95Goong-Hoi Pad Makhua Yao (Medium)Sauteed shrimps, scallops, eggplant, chili paste, green onion and curry powder.
12.95Scallop or Salmon Pad KareeSauteed scallops or salmon, potatoes, bell pepper, and onion with yellow curry powder.Options:
Scallop, Salmon
10.95Pla Muk Kra-Thieam (Mild)Sauteed squids, carrot, zucchini and green bean in garlic black pepper sauce.
10.95Pla Muk Pad Ped (Medium)Sauteed squids, fresh chili, garlic, bell pepper, onion and basil leaves.
10.95Pla Muk Pad Prick Daeng (Hot)Sauteed squids, bamboo shoot and fresh basil leaves in spicy red chili paste and coconut milk.
11.95Royal Trout (Medium)Grilled boneless trout and topped with spicy chili sauces.
12.95Salmon Nueng Ma-Now (Medium)Steamed salmon fillet and vegetables, topped with fresh chili, garlic and lime sauce.
11.95Bangkok Trout (Mild)Deep fried boneless trout in batter, topped with royal thai special sauce.
12.95Salmon Pad KhingSauteed salmon fillet, ginger, shitake mushroom, onion, leak, celery in black bean sauce.
12.95Pong Paang (Hot)Sauteed combination seafoods, lemon grass, green bean and carrot in spicy sauce.
11.95Choo Chee CatfishFried catfish fillet and eggplant topped with curry sauce and basil.
11.95Catfish Pad Ped (Hot)Sauteed catfish fillet and thai herbs, green bean, fresh chili, garlic, bell pepper, young pepper corn and sweet basil.
Vegetarian
8.95Pad Ma-Khua (Mild)Sauteed eggplant, bell pepper and sweet basil in black bean sauce.
8.95Pad Khing HedSauteed ginger and mushroom, tofu, onion in black bean sauce.
8.95Pad Pak Pong KareeSauteed mixed vegetables with garlic and mild yellow curry powder.
8.95Tofu Pad Kra-ProwSauteed tofu, green beans, chili, bell pepper, garlic and sweet basil.
8.95Pad Pak Priew WaanSauteed mixed vegetables, black fleshy fungi mushroom, tomatoes, pineapple in sweet and sour sauce.
8.95Pad Ka-NarSauteed broccoli, garlic and shitake mushroom in chef sauce.
8.95Pra Ram Long Song PakBoiled spinach, cabbage and tofu topped with mild peanut curry sauce.
8.95Pad Thua KhakeSauteed green bean, bell pepper and chili paste.
8.95Tofu Kra-Prow KrobSauteed deep fried tofu, cashew nuts in chef's special sauce.
8.95Pad Sai-RoongPan fried silver noodles with cabbage, onion and garlic.
8.95Pad Pak Sam KasatSauteed pumpkin, eggplant, and green bean with royal thai basil sauce.
8.95Pad Ped JaySauteed shitake mushroom and glutens with green bean, fresh chili, onion, bell pepper, garlic and basil.
Veggie Curry
8.95Kaeng Panang PakPanang curry in coconut milk with mixed vegetables and sweet basil.
8.95Kaeng Karee TofuMild yellow curry in coconut milk with tofu, potatoes, onion and carrot.
8.95Kaeng Daeng PakSpicy red curry in coconut milk with pumpkin and mixed vegetables.
8.95Kaeng Khiew Waan PakSpicy green curry in coconut milk with gluten and vegetables.
8.95Kaeng Masaman TofuMasaman curry in coconut milk with tofu, potatoes, carrot, peanut, pineapple and onion.
Rices & Noodles
7.95Mee KrobCrispy and sweet thread rice noodle with shrimps, tofu and fresh bean sprouts.
8.95Pad Si-EwPan fried thread rice noodle with black soy sauce, egg, and choices of meat.
8.95Mee Pad Kra Prow GaiStir-fried thread rice noodle with chicken, fresh chili, bell pepper, onion and basil leaves.
8.95Mee Pa Kra Prow PakStir-fried thread rice noodle with vegetables, fresh chili, onion and basil leaves.
8.95Pad Thai GoongPan fried stick rice noodles with shrimps, egg, tofu, and bean sprouts, topped with ground peanut. (Silver noodle is available)
8.95Kao PadPan fried rice with egg, onion and choices ofOptions:
Meat (+1.00)
, Prawn (+1.00)
, Combination meats (+1.00)
8.95Kao Pad Sup-Pa-RodPan fried rice with pineapple, cashew nuts, raisins and glutens.
8.95Kao Mok KaiMarinated chicken breast strip and thai herbs rice in mild yellow curry powder, with toasted almonds, raisins, and a side of spicy cucumber salad.
Customr's Favorites
13.95Pla Nil Saam RodDeep fried whole tilapia fish topped with fresh garlic and spicy sauce.
9.95Mahkur Song KruengWhole eggplant stuffed with minced chicken and bay shrimps, topped with sweet tamarind sauce.
13.95Shitake Khiew WaanSauteed shitake mushroom, prawns and scallops, zucchini and green bean in green curry sauce over pasta noodle.
13.95Yellow Curry LambLamb in yellow curry with coconut milk, potatoes, onion and carrot, served with a side of cucumber salad.
Lunch
Soup-Noodle Soup & Salad
3.00 per cupTom Kha GaiChicken in coconut milk soup with bamboo shoot and galanga.
7.95Guay Tiew Tom Kha GaiRice noodle and chicken in coconut milk soup with bamboo shoot and galanga.
3.00 per cupTom Yum GoongShrimps, mushroom in spicy and sour soup.
7.95Guay Tiew Tom Yum GoongRice noodle, shrimps and mushroom in spicy and sour soup.
7.95Wonton SoupMinced shrimps and pork wonton, vegetables and shitake mushroom in chicken broth.
7.95Bah Mee Ped Yaang with SoupBoneless roasted duck with egg noodle and bean sprouts in duck broth.
7.95Salad PakMixed green salad topped with crispy noodle, toasted almonds, sesam seed and vinegrett dressing.
7.95Salad KhakeMixed green salad, tofu, tomatoes, cucumber and boiled bean sprout topped with potato chips and peanut sauce dressing.
7.95Royal Thai Salad GaiMixed green salad and fried chicken topped with house creamy dressing.
8.95Salad GoongPrawns, lettuce, carrot, celery and green onion topped with house lemon garlic dressing.
Noodles
7.95Pad Thai GaiStir-fried rice noodle with chicken, egg, ground peanuts, bean sprouts, green onion and tofu.
7.95Pad Si-EwPan fried thread rice noodle with black soy sauce, egg, and choices of meat.
7.95Rad Nah TalayThread rice noodle topped with combination seafood, broccoli in black bean gravy sauce.
7.95Bah Mee Rad Nah GaiEgg noodle topped with chicken, mushroom, baby corn, carrot, and green onion in brown gravy sauce.
7.95Angel Hair Pasta with Chicken Green CurryAngel hair pasta noodle topped with chicken spicy green curry.
7.95Pad Kee MowPan fried flat rice noodle with sliced tomatoes, chili, bell pepper and fresh basil leave served with choices of meat or seafood.
Rice Plates
7.95Kao Pad (Fried Rice)Pan fried rice with egg, onion, and choices of meat, or shrimps.Options:
Meat, Shrimps
7.95Kao Pad Kra-Prow Gai Kai DownSpicy thai fried rice with minced chicken, chili and basil, served with fried egg on top.
7.95Kao Nah PedBoneless roasted duck with rice and vegetables.
7.95Kao Rad Kra-ProwSauteed chicken or squid with basil, chili, and bell pepper, served over jasmine rice.
7.95Kao Klong Pad Kra-Prow JayVegetarian spicy pan fried brown rice with tofu, green bean, fresh chili, garlic and basil leaves.
7.95Kao Rad Kaeng (Rice and Curry)Spicy green curry with chicken, pepper and bamboo shoot. Spicy red curry with pork, pepper and eggplant. Spicy red curry with chicken, pepper and bamboo shoot.Panang curry with mixed vegetables.
7.95Kao Mok Gai (Chicken Thai Herbs Rice)Marinated chicken breast strip and thai herbs rice in mild yellow curry powder, with toasted almonds, raisins, and a side of spicy cucumber salad.
7.95Kao Mok Jay (Veggy Thai Herbs Rice)Marinated tofu, vegetables and thai herbs rice in mild yellow curry powder, with toasted almonds, raisins, and a side of spicy cucumber salad.
Lunch Plates
7.95Gai Yaang (Thai BBQ Chicken)BBQ marinated gamehen, served with a side of salad and sweet and sour sauce.Options:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Moo Yaang (Thai BBQ Pork)BBQ marinated pork, served with a side of sweet and sour sauce.Options:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Satay (Chicken/Beef)Marinated and charcoal boiled of 6 skewers of beef or chicken, served with a side of cucumber salad and peanut sauce.Options:
Chicken, Beef, Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Pra Ram Long Song (Chicken/Beef)Boiled chicken or beef on bed of spinach and cabbage, topped with mild peanut curry sauce.Options:
Chicken, Beef, Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Moo Kra ThiamGarlic and black pepper marinated and pan grilled pork chops, served with a side of spicy green sauce.Options:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Nua ObTender spiced beef with cooked zucchini, green bean and carrot.Options:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Goong TodShrimps, zucchini and mushroom on skewer in batter and deep fried, served with a side of sweet and sour sauce.Options:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)
7.95Goong Kra ThiamSauteed shrimps and vegetables with garlic and black pepper sauceOptions:
Steamed jasmine rice, Vegetables fried rice, Sticky rice, Steamed brown rice (+1.00)