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Dianda's Bakery

2883 Mission St., San Francisco, CA | Map it  

94110 37.751101 -122.418200

(415) 213-4734 | View Website

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Features

Neighborhoods:
Central East, Mission
Categories:
Baking Equipment Manufacturers, Grocery Stores, Bakeries, Wholesale Bakers

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Payment Methods:
MasterCard, Cash, Visa
General Merchandise Store Products:
Wedding Supplies
Bakery Products:
Wedding Cakes

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Reviews for Dianda's Bakery

peterbrucephoto

Member since Jul, 2010 View Profile
18Reviews
82Photos
Joined 2 years ago
5.0
September 14, 2010

Best cakes by Peter Bruce Photo. I am not normally a cake person.But these guys do it the best cheers Peter Bruce

0

ValMolina

Member since Feb, 2009 View Profile
2Reviews
0Photos
Joined 3 years ago
5.0
February 19, 2009

Not a reviewer....but good stuff. Over years, have eaten 'taste treats' from this establishment not replicated elsewhere. A coworker brings in on very special occasions, goodies from Dianda, and we all LOVE and appreciate it> Always good. Never disappointed

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lopaka59

Member since Nov, 2008 View Profile
1Review
0Photos
Joined 4 years ago
5.0
November 17, 2008

Dianda's Italian-American Pastry~San Francisco, Mission District. First time I was fortunate enough to taste the Delights of Diandas, was at My daughters' wedding,In San Franciso, Mission District, in July~~needless to say, the Wonderful Taste of the Almond Torte, blew Me away, the next day, I walked to Diandas and had them ship a torte to My girlfriend in Minden, NV.....She raved about it and I had to promise to send her another for the Holidays!~~~to add to that, I am ordering 2 tortes to send to My sister, in Montana, where I will be spending the Thanksgiving Holiday, and thus will be able to savor the Almond Torte, once again!~~~This Bakery deserves, More than A Five Star Rating!~~~I wish they had a store in Portland, Oregon, where I live!

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pierrettel1

Member since May, 2008 View Profile
1Review
0Photos
Joined 4 years ago
5.0
May 17, 2008

great quality at reasonable prices. This bakery is one of the best in SF (besides Victoria in North Beach.) I looove their St honore. I like it for the quality of their products, as well as their prices. Too many bakeries over charge under the pretence of being "quality" outlets. I am French, and really get frustrated seeing bakers charging an arm and a leg for cakes. This is definitely a winner. When I want a good cake at a reasonable price, I drive to Dianda's. Do yourself a favor and try it :-)

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pierre_de_plume

Member since Nov, 2005 View Profile
1Review
0Photos
Joined 7 years ago
5.0
November 16, 2005

To Die For. This is the kind of bakery dreams are made of. Now that I live in the Midwest, I can only fantasize about true Italian pastries. Try the St. Honore Cake - it's the rum that defines it - or the almond torte, fedora (rum-soaked), chocolate/cream "mushroom" puff pastry, or simple rum custard cups. If you long for an exquisitely prepared Italian pastry - and maybe even a brief moment of old-fashioned Italian mothering - drop by. Around the holidays, it's best to order cakes in advance.

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