San Francisco Brewing Company
San Francisco, CA 94133
Phone: (415) 434-3344
- Cross Street:
- Kearny Street
- Hours:
- Mon-Fri 11:30am-2am, Sat-Sun 12pm-2am
Editorial Review for San Francisco Brewing Company – by Citysearch Editors
In Short
As the grandfather of the city's brewpubs (it was San Francisco's first), this watering hole garners serious respect from beer lovers who have been bellying up to its mahogany bar since 1907. The bar has changed names and owners throughout the years, but the original stained-glass windows, beveled glass mirrors and wood paneling have been meticulously restored. The spittoon and rotating fan--a twirl of brass and palm fronds--add backcountry elements to the speakeasy vibe.
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Insider Tips
Save MoneyDuring each happy hour, glasses of beer are $1 and pints $2 (every day, 4pm-6pm and 12am-1am).
When to GoCall to schedule a free tour of the brewing facility.
The ExtrasAn upstairs room is named after boxer Jack Dempsey, who was a bouncer at the bar a few years before winning the heavyweight title in 1923.
Know Before You GoDarts and dice cups are available upon request.
Look GoodThere is a $15 minimum on credit cards.
User Reviews for San Francisco Brewing Company
07/24/2007 Posted by John3B
Required beer geek stop, highly recommended tourist stop for a "non tourist" experience. What a pub should be - burgers and fries are perfect with the above average brews, the period interior just makes you feel good sitting there, and the staff are friendly and relaxed. You feel that this ought to be your local bar back home. We're from Texas, we always stop in more than once when we're visiting.
Pros: Great beer, burgers, friendly service
Cons: Not located in my home town
07/12/2005 Posted by jwoodbury
The SF Brewing Co. is a great place to go after work for their $1 beer happy hour special. The bartenders are generally quite amiable and the wood theme makes it very cosy. There's also a new cook who has transformed the food. Who would have thought a pub burger could taste gourmet? Before, the food sucked, but for the past few months it's rocked my tastebuds!
Pros: Good food, Cheap Beer
Cons: Beer is English-temp
