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Loved It. My husband & I were in SFO for President's Day weekend and called on Valentine's Day for a reservation at 7 PM. We were in luck (this would never happen in LA) The food was just fantastic. & the service was excellant. The ORECCHIETTE, LAMB SAUSAGE, WILD MUSHROOMS, ESCAROLE, CHICKEN BROTH, BUTTER was heavenly. Everthing we had was superb. Thanks for making our VDay evening a great one. If I lived in SFO I would eat here all the time.…
fantastic !!!. It was so good we had to come back a week later and guess what, we all ordered the same dish. The food , the service the ambiance .... it's all excellent ; Keep it up "Aperto" - we are definitely coming back. Cheers !…
Love it!!. One of the best experiences we have had in a long time. The service was friendly, yet very professional. The food was some of the best we have had in a long time. Aperto is such a joy to dine at, if your not in the mood to be out, order take out.…
Refreshingly Consistent, Good Food.
We've eaten here 3 times now, and each time the food has been spot on. The ingredients are fresh and cooked well, and the combination of flavors on the plate are wonderful. <br><br>
We bring our daughter (now 13 months old) each time, and we don't feel out of place bringing such a young child with us. It's a perfect place for a tasty and satisfying dinner out (with the kids) for Mom & Dad. We're grateful that we're able to expand our daughter's pallet with quality food in an comfortably, elegant restaurant. <br><br>
I highly recommend Aperto, whether it's a first date, a cozy family dinner or a dinner out with a visiting friend.…
Wonderful neighborhood restaurant, delicious dishes, affordable prices.. My boyfriend and I eat here at least once a month; not because we live in the neighborhood, but because of the delicious food and great service, not to forget, Aperto is easy on the wallet. We usually start with a Caesar salad which we share. I love the large homemade croutons and pungent anchovies. Although this Caesar is a solid choice, upon our last visit we found the dressing watered down probally because the romaine leaves were not dried properly. For our main course, my boyfriend never fails to order the Pepati Pasta. A mixture of oven roasted tomatoes, pancetta, arugula, garlic and jalapenos--sounds strange, tastes divine. The chalkboard features daily specials of fish, meat, pasta and a contorno(veggie sidedish). I generally order the fish special which is always accompanied by a vegetable and starch, such as potatoes or risotto. Not like other restaurants that charge you extra to get your daily dose of greens or leave you to raid the bread basket. Although the wine is not as extensive as some of the more fancy restaurants of SF, it has plenty of variety and most bottles are under $40. Even if I lived on the other side of town, I am sure I would make the trip to this neighborhood gem on Potrero Hill.…
