(415) 621-7000
2029 Market St.
San Francisco,
CA
94114
37.7687
-122.4274
Neighborhoods: Central, Duboce Triangle, Duboce Triangle (Deco Ghetto)
What People Are Saying About Mecca Sf
The Editor
Contributor
Citysearch
The Scene – Small groups listening to worldly lounge grooves sip sugar-rimmed gimlets at the center bar. Shimmering candelabras, a crimson color scheme and expert lighting allow the well-heeled crowd to look their best. Black-and-white movies flash on a screen above the decorative piano, while affable waitstaff explain the menu's seasonal highlights in delicious detail. – – The Food – Chef Randy Lewis relocated to the Bay after redefining modern Southern cuisine in New Orlean. The change of scenery influences the menu at Mecca, where diners are treated to inventive…
How is this place still open?
by sfgarrett
The bartenders are extremely slow and inattentive. Drinks and food are completely overpriced. Kitchen is slow... considering the place was completely empty. Don't bother!
- Pros: Plenty of space
- Cons: Bartenders, prices, atmosphere
Good food...just wish it had prices to match.
by brian_the_knife
I lucked out and slid into Mecca with a party of two on a Saturday evening. The first table they seated us at displeased me, but they were more than happy to move me to a more suitable table. The food and service were solid, but I couldn't help but feel like the menu was too limited...just not enough choices. It seems like the chef went a bit too minimalist.
The minimalism worked well for the restaurant's decor. A large centrally located oval bar is the restaurant's anchor, and it works well. Exposed air ducts and piping give the eatery a hip industrial feel while keeping it's upscale appeal.
Not worth it
by carmelajay
I went for brunch with friends....none of us are interested in going back. Too bad...I use to love this place. My food was cold...I sent it back and just the plate came back burning hot....my food was still the same on the inside.
The Details on Mecca Sf
Look Good:
This is a see-and-be-seen destination.
Save Money:
A daily happy hour (5-7pm) offers $7 infusion cocktails and half-priced oysters.
The Extras:
Ask about renting the restaurant for private parties.
Category:
Notable Chef:
Randy Lewis










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