A La Turca

(415) 345-1011

869 Geary St
San Francisco, CA 94109 37.786 -122.4174

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Neighborhoods: Northeast, Tenderloin

What People Are Saying About A La Turca

The Editor

Lorraine Sanders

Citysearch

In Short – An unassuming stone facade with simple cafe tables flanking the front door gives way to a casual dining room bounded by mustard-colored walls and deli cases lined with cold appetizers and pastries like walnut kadayif. Scents of grilled spiced lamb, spit-fired chicken and the house-made dough used to make veggie and meat pies (called pides) wafts from the open kitchen over patrons seated at glass-top tables laid with brightly patterned tablecloths. Inexpensive prices and a lengthy menu are added bonuses.

4 Star Rating: Recommended

04/07/07

best kebabs

by domino_triest

Shady neighborhood, wonderful food. The kebabs are full of flavor. The sponge cake is soaked in sweetened rose water, it's overly sweet.

4 Star Rating: Recommended

04/06/07

wonderful kebobs

by soniasarah

If you love kebobs of any kind, you got to try this restaurant in the shady neighborhood of Tenderloin. The portions are huge.

5 Star Rating: Highly Recommended

12/08/06

best turkish in the bay area

by sadan

I've tried all the other so called turkish and mediterrenean restaurants, and a la turca is the best. loved everything i tried from appetizers to pides, sandwiches to kebab platters, so delicious, and priced amazingly low, friendly service excellent chefs in white coats and hats.

  • Pros: good friendly service, prompt seating, great food

The Details on A La Turca

The Extras:

This restaurant accepts reservations and offers takeout, catering and a banquet room for private events.

What to Drink:

Hops connoisseurs complement meals with Efes Pilsen, a Turkish beer offered here.

Vegetarian:

The menu offers ample choice for vegetarians, including grilled items, sandwiches, soups and salads.

Parking:

There is a pay parking garage next door to the restaurant.

The Extras:

This restaurant accepts reservations and offers takeout, catering and a banquet room for private events.

What to Drink:

Hops connoisseurs complement meals with Efes Pilsen, a Turkish beer offered here.

Vegetarian:

The menu offers ample choice for vegetarians, including grilled items, sandwiches, soups and salads.

Parking:

There is a pay parking garage next door to the restaurant.

Category:

Restaurants

Cuisine:

Indian

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