Maya Restaurant
(415) 543-2928
303 2nd St
San Francisco,
CA
94107
37.7855
-122.3965
Neighborhoods: South Beach, Central East

What People Are Saying About Maya Restaurant
The Editor
Contributor
Citysearch
In Short
New York-based chef and owner Richard Sandoval has garnered a San Francisco following with the openin of his elegant West coast Mexican restaurant. Although honored for its traditional execution of classic dishes such as tomales and mole, Maya really touches the hearts of foodies and critics with innovative touches such as manchego and huitacoche dumplings. Prix-fixe menus, inspired food, and elegant yet relaxed decor will keep this Mexican spot on the map.
User Reviews
Anonymous
August 17, 2008
While staying downtown, we ate at Maya's and I think they, overall, were a good restaurant. I had a burrito and it was tasty, but I would have liked it to have been a bit spicier. The salsa was quite good, though. The prices were reasonable and the service was quick and courteous. Overall, I would go back.
read full reviewf8d
March 10, 2007
I am not a huge mexican food fan but I enjoy this restaurant & have dined there a few times. Tip: The $20 prix fixe lunch is a great deal which includes appetizer, entree, sorbet & non-alcoholic beverage. In fact, 2 of the prix fixe lunches may be shared among 3 diners if they are not large eaters. Tamal al chipotle - yummy. Quesadillas surtidas - ok. Ensalada de espinaca - ok, nothing special. Pepito (torta) - delicious, skirt steak was tender. Quesadilla abierta de camarones - ok, lots of cheese & only 3 shrimp. Mole poblano - tasty. The sorbets were fresh & fruity. Recommend the agua fresca beverage. Downside - noisy due to 2 large groups & the music.
read full reviewwarrensf
November 11, 2006
I went to Maya on a Friday night. There were 8 of us, so I had a good overview of the food selection. There was a lamb sirloin dish on the menu, which was unusual for a Mexican restaurant. So I took the plunge and ordered it. I don't recommend at all. The meat was gamey and tough. The balsamic-infused portabello mushroom garnish was a nice idea, but was heavy-handed. My friend had the carnitas (roast pork) dish. That was the only good dish on the menu. The desserts weren't that special. I recommend Maya only for the high-end tequilas.
read full reviewThe Details on Maya Restaurant
Save Money:
Happy hour, Mon-Fri 5pm-7pm, includes $5 top drinks and complimentary botana (snacks).
Save Time:
Next to the sit-down establishment is Maya's very reasonably priced to-go lunch spot, open Mon-Fri 11:30am-2pm.
Parking:
Five dollars gets you all-night parking at a paid lot across the street.
Category:
Payment Methods:
Restaurant Special Features:
Local Favorite, Family-Friendly Dining, View Dining, Private Rooms, Lunch Spot, Date Spot, Romantic Dining, Special Occasion Dining, Fine Dining, Notable Chef, Hidden Find, People Watching, Business Dining, Online Reservations, Group Dining, Happy Hour, Dine At The Bar, Bar Scene, Prix Fixe Menu





