Day old rice. Rice is one of the lowest cost items that a restaurant can afford to consistently have fresh. I made the mistake of going to Sorabol for the early lunch rush where they apparently put out the day old rice they didn't serve up the day before. There was no one in line behind me (go figure) yet I was rushed with deciding my choices. I give up on believing I am hitting this place on a "bad day". I can only hope this review reaches as many people as possible to not waste their time and money on bad food, bad service, and over priced dishes.…
Eat somewhere else. This is the worst excuse for a Korean restaurant or any downtown lunch spot for that matter. I don't expect a food court joint to have good food, but each time I go back to give it another try after a long lapse, I am rudely reminded of how bad it is. If it wasn't for its location, I highly doubt anyone would make this place a destination. The beef is ridiculously dry, tough, overcooked, and not tasty.…
