09/12/07

An underrated spot

by groovyfoodie

I hadn't been to Annabelle's in years and was really impressed by a recent visit. They've overhauled the interior and have achieved a nice balance of classic SF decor with a comfortable vibe. I really enjoyed the bruschetta and rib-eye steak. My date had crispy duck (incredible, I ate almost half of it,) and a nice salad with organic veggies. The staff was very welcoming and unobtrusive. I can understand why locals don't want to come down to this neighborhood, but if you do, Annabelle's is not to be missed!

• Pros: Great food and service, classic SF atmosphere
• Cons: Not my favorite part of town

02/24/07

WOW!

by fsmbeliever

I have often passed Annabelle's on my travels downtown but have never dropped in. I decided to give it a try this time. I was a little nervous that they wouldn't be able to serve me as I only had an hour before my movie started at the Metreon. I asked the hostess if they could accomadate my time restraints and was assured that I would get to my movie on time.

Sure enough, the waitress was able to get me a wonderful fresh salad of blood-oranges followed by the best whole sole that I have had in a long time. Glancing at the big clock on the wall, it looked like I might not make it to the show, but I was reasured that the clock was on "bar time" and thus set 10 minutes fast. "Heck" I thought. I even have enough time for a cup of coffee.

Next time, I'm giving my self enough time to really relax and enjoy the great service and out-of-this world food that Annabelle's has to offer.

02/24/07

Terrific food and service

by emptybelly

I have not had the pleasure of dining at Annabelle's until last night. I was immediately stricken by the warm atmosphere. Belle Epoque posters adorned the walls of the bustling bar. The hostess greeted us immediatly with a warm smile. Our table was ready for us and we were sat and promptly greeted by our waitress. The service was friendly and professional, quick but not hurried. The food was terrific - a blend of California Cuisine with Mediteranean accents. Fresh, local produce from organic farms was the highlight.