Ti Couz Creperie
(415) 252-7373
3108 16th St
San Francisco,
CA
94103
37.765
-122.4221
Neighborhoods: Mission Dolores, Mission Dolores (Hub, Mid-Market), Central
What People Are Saying About Ti Couz Creperie
The Editor
Contributor
Citysearch
In Short
This Mission staple has three whitewashed, stucco-and-wood dining rooms decorated with photos from old Brittany. There's seating at serpentine counters, as well as tables. French expatriate and owner Sylvie Lemer bases her menu on classic Breton recipes. Thin buckwheat crepes are folded in big flat squares around dozens of fillings, from a simple butter and cheese to ham and Gruyere. Sweet crepes include fruit, sauce and ice cream combinations.
User Reviews
diamondsrforever
February 08, 2009
First time I ever went here, the food was fantastic and the service mediocre. So I excused the service and went back again several months later. Thankfully this time around, I got a much better server. I hope that other one got fired! But the food speaks for itself and exceeds your wildest expectations. You have to try this one out!
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Ludad
July 26, 2008
This a great culinary experience in a unique and fun atmosphere. We arrived about 9:30 on a Friday night and even though the place was full of people having a great time, the bartender took the time to answer my questions and told us to sign in on on the blackboard with my name and number in our party. We grabbed a glass of wine, signed in and observed the activity. There are several areas including the bar and waiting area, an outside dining areea on the side walk, inside tables and a counter that is perfect for observing the construction of the crepes. After a short wait we were given the choice of where we wanted to sit. We chose the counter and enjoyed a great show of the crepe prep. It made your mouth water. I chose a dessert crepe which was served flambe with Grand Marnier. A real plus is the location just a block and ahalf from the bart station at 16th and Mission or on the 33 bus line The location can also be a negative if you fear eclectic crowds including street charactors. Be Brave, be adventurous and reap the reward of the best crepe outside of France
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Anonymous
July 13, 2008
Ti Couz used to be one of my favorite meeting places for a fresh and healthy meal in the Mission. The location makes it perfect to meet anyone because it's close to BART. However, the last 2 times I've been there, the food was mediocre at best. Salad was kind of plain and the veggies in my crepe were a bit overdone, as if it had been prepared and then sat under a heat lamp for awhile. The wait staff is excellent - attentive and friendly. The two seater bar is a cozy place to have a snack and delicous fruity drink.
read full reviewThe Details on Ti Couz Creperie
What to Drink:
For a traditional accompaniment to the savory crepes, try hard cider--there are several varieties from which to choose.
Category:
Payment Methods:
Restaurant Special Features:
Family Style Dining, Group Dining, Cheap Eats
