ANZU
The Hotel Nikko's flagship dining room showcases a Japanese-influenced continental menu, as well as a sushi bar with domestic and Tokyo-imported fish.
(415) 418-7918
222 Mason St
(at Ellis Street)
San Francisco,
CA
94102
37.7856
-122.4095
Neighborhoods: Northeast, Tenderloin
Hours:
Mon-Sat 6:30am-11am, 11:30am-2pm, 5:30pm-10pm
Sun 11am-2pm, 5:30pm-10pm
Sushi Bar: Tue-Sat 5:30pm-10pm
Price:
$$$
Last updated 7.02.09
What People Are Saying About ANZU
The Owner
ANZU
Owner
Located on the second level of the transcendent Hotel Nikko, the EuroJapanese cuisine of ANZU is a sublime synergy of the East and the West. Critically acclaimed chef Barney Brown has transformed the menu into an innovative blend of Japanese and European influences using unique ingredients with masterful technique.
ANZU also features an intimate nine seat sushi bar where exotic seafood from the Tokyo fish markets and local waters is transformed exquisite delicacies.
Sample one of ANZU's signature cocktails in the lounge while enjoying a dramatic view of the expansive lobby.
Open for breakfast, lunch and dinner, ANZU caters to every crowd in the diverse San Francisco scene. For those who prefer a weekend morning indulgence, ANZU offers a Sunday Brunch.
The Editor
Contributor
Citysearch
The Hotel Nikko's flagship dining room showcases a Japanese-influenced continental menu, as well as a sushi bar with domestic and Tokyo-imported fish.
User Reviews
Skydive93
February 06, 2009
I ate dinner here with my boyfriend before heading to a show at the Razz Room. What a great meal! Our waiter was very attentive (and funny!) and the food was great - and you have to try the sushi. Loved it and would recommend to anyone.
read full reviewAnonymous
October 31, 2008
This place is an overall pretty good place to eat at. The food is pretty good and the service was nice. I would recommend eating here to anybody that asks
read full review
aed1127
November 18, 2007
Cuisine described as EuroJapanese...wonderful food and great service. Chef Barney Brown knows what he is doing! The Black Cod is a signature dish, sushi was exquisite and an interesting dessert wine section. Will be back!
read full reviewThe Details on ANZU
Parking:
The restaurant validates parking for free at the hotel garage, two hours for lunch and four hours for dinner (one hour during Sunday brunch).
When to Go:
A brunch buffet is offered on Sundays from 11am to 2pm.
The Extras:
Service industry workers are invited to enjoy the "reverse happy hour" specials from 9pm to 11pm nightly, when bar food is half off and specialty cocktails are just $6.
Category:
Payment Methods:
American Express, Cash, Visa, Discover, MasterCard
Restaurant Special Features:
Cuisine:
Message from ANZU
- EuroJapanese
- Sunday Brunch
- Online Reservations
Located on the second level of the transcendent Hotel Nikko, the EuroJapanese cuisine of ANZU is a sublime synergy of the East and the West. Critically acclaimed chef Barney Brown has transformed the menu into an innovative blend of Japanese and European influences using unique ingredients with masterful technique.
ANZU also features an intimate nine seat sushi bar where exotic seafood from the Tokyo fish markets and local waters is transformed exquisite delicacies.
Sample one of ANZU's signature cocktails in the lounge while enjoying a dramatic view of the expansive lobby.
Open for breakfast, lunch and dinner, ANZU caters to every crowd in the diverse San Francisco scene. For those who prefer a weekend morning indulgence, ANZU offers a Sunday Brunch.
