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8 Claude Ln,
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Claudine has switched to a wine bar
format and launched a new happy hour menu. Check out the frisée salad with smoked trout, roast potatoes and a creamy whole grain mustard dressing.
Delicious French food that's modernized
- think mussels with pork belly and rabbit croquettes- can be found at this lovely little Financial District spot. There's also a stellar blanc de blanc sparkler that's affordable and light.
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