Phenomenal food and service once again. This place is a must if you want good Italian cuisine at a modest price.
If you're in the mood for bolognese for dinner, ask the chef (it's on the menu for lunch but not dinner-- but they'll still make it for you)
Chef Donato Scotti earned a following for his Northern Italian cuisine when he headed La Strada in Palo Alto; he and followers have now migrated to the eponymous Donato Enoteca in Redwood City's quickly gentrifying historic downtown.…
Try the Insalata Pantesca - Excellent dinner- better than we remembered it. Looking forward to coming again. (via @Foodspotting)
Try the Pork Special - Outstanding (via @Foodspotting)
Try the Pork Belly with Risotto - Fav! Wonderful flavors (via @Foodspotting)
One of the best restaurants in silicon valley.
Sign in with Facebook Sign in with Facebook to see what your friends are up to!