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Halu
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What Our Expert Scouts Say
July 10, 2012
Small izakaya specializing in yakitori (grilled items on sticks). You'll find unique bites such as Bacon-wrapped mochi. Service can be slow.
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September 13, 2012
Incredible little Izakaya hole in the wall! Surrounded by Beatles memorabilia, you'll eat some of the best yakitori in town. Great service too. Get the Erichan Mochi!
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September 24, 2008
Inner Richmond rock 'n' roll-themed, family-run eatery specializing in grilled meat on a stick? Only in San Francisco.. Skewered chicken gizzards may not sound like a popular snack, but witnessing the sheer number of these salty sticks emerging from the kitchen is enough to prove otherwise. Sure, the menu includes ramen, a few rice bowls and a handful of fairly predictable appetizers, but diners pack this restaurant's narrow dining space bedecked in '60s rock memoribilia for the yakitori: a grilled Japanese street snack traditionally made primarily from chicken (every imaginable part, mind you) but here also available in skirt steak, bacon-wrapped scallops, shitake mushrooms and more than a dozen other items. There's also a kushi-katsu menu--similarly skewered meats and veggies battered, deep fried and served with a housemade vinegary brown sauce and wasabi mayo. Doesn't everything taste better on a stick?
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