Garcon
(415) 508-3364
1101 Valencia St
(at 22nd Street)
San Francisco,
CA
94110
37.7553
-122.421
Neighborhoods: Mission, Central East
Hours:
Mon-Fri 11:30am-2:30pm
Sat-Sun 10am-3pm
5:30pm-11pm
Price:
$$
Last updated 7.02.09
What People Are Saying About Garcon
The Owner
Garcon
Owner
Garcon offers a traditional bistro fare in a casual yet elegant atmosphere. Such fares include duck confit, onion soup, salmon with Bearnaise sauce. Products are carefully selected, according to origin and quality, priority is given to organic produce.
The Editor
Joanna Currier
Citysearch
The Scene
This highly popular venture from local French restaurateurs Olivier Azancot and Eric Klein joins the smorgasbord of stylish international eateries along Valencia Street. The bistro is a swank enclave in warm woods; crisp, white, paper-topped tables; high, angled mirrors and royal blue touches. Rows of intimate tables for two line the walls; a back, cavern-like room hosts larger groups or private parties. Patrons mingle at the diminutive, curved bar awaiting their seats while servers bustle past, and plenty of French is bantered about the busy space.
The Food
Thank chef Franck Ouvrard for the fine menu of characteristic bistro fare. Appetizers include flavorful soups, refined salads, mussels, charcuterie and decadent bites such as foie gras or terrine of goat cheese. Entrees favor strong traditional flavors--salmon with Bearnaise, tender duck confit with red wine and truffle oil--and the predominantly French and local wine list is built to accommodate. Desserts include a creamy bourbon-vanilla creme brulee.
User Reviews
podkayne16
May 30, 2009
I recently brought a friend to Garcon who was visiting the city and used to be a food writer. I was really looking for high quality food in a relaxed atmosphere so we could enjoy ourselves and catchup. Garcon fit that bill really nicely. We ordered mussels, fries, a beet salad, the beef, the halibut, the pork loin, and two fruit tarts for dessert. We also had cocktails, wine, and espressos. Everything was just lovely. I was really impressed with the quality of the mussels, and I honestly think the halibut was one of the best pieces I've ever had. The staff was wonderful and accommodating. The only complaint I could think of is that I wish there was a bit more variety in the appetizers. Other than that, though, excellent evening.
read full reviewAnonymous
February 22, 2009
Time after time and again, I have left impressed.My work crew and I all gathered here for a business dinner, and they graciously accommodated us.Great food. Amazing staff.Bravo!
read full reviewAnonymous
January 05, 2009
Garcon is a French style restaurant with a nice atmosphere. They offer escargo, duck and more. I got their chicken since I'm not a fan of snails and it was pretty good. The food can get a bit pricey but the service is pretty good.
read full reviewThe Details on Garcon
Know Before You Go:
Popularity has its drawbacks--on most nights the acoustics are at a notch past deafening.
Save Time:
Make your reservations online through the website.
Category:
Payment Methods:
American Express, Visa, Diners Club, MasterCard
Restaurant Special Features:
Romantic Dining, Date Spot, Group Dining, Brunch
Cuisine:
Message from Garcon
- Traditional bistro fare
- Online reservations
- Extensive wine selection
Garcon offers a traditional bistro fare in a casual yet elegant atmosphere. Such fares include duck confit, onion soup, salmon with Bearnaise sauce. Products are carefully selected, according to origin and quality, priority is given to organic produce.
