Recommends
Joined 8 years ago
May 10, 2005
Wholesome lunches made with fresh, organic ingredients..
In Short
Despite its alarming name, this charming Financial District eatery is chock full of hearty, organic goodness for breakfast and lunch. Thick-cut sandwiches are made with butter, not mayonnaise, and hand-carved slabs of naturally raised Angus beef or Rosie chicken seasoned with roasting jus. Rotating soups and chilis are fresh, homemade and delectable, and topped with fresh herbs, infused oils and creme fraiche.
0
Heart
See more tips for Soup Freaks