Soup Freaks
(415) 433-7687
200 Pine St
San Francisco,
CA
94104
37.7923
-122.3998
Neighborhoods: Downtown, Northeast
What People Are Saying About Soup Freaks
The Editor
Joanna Currier
Citysearch
In Short
Despite its alarming name, this charming Financial District eatery is chock full of hearty, organic goodness for breakfast and lunch. Thick-cut sandwiches are made with butter, not mayonnaise, and hand-carved slabs of naturally raised Angus beef or Rosie chicken seasoned with roasting jus. Rotating soups and chilis are fresh, homemade and delectable, and topped with fresh herbs, infused oils and creme fraiche.
User Reviews
Anonymous
June 19, 2008
Don't burn your tongue on the soup because I sure did. I warned the manager and he said that he would make some chances. I ordered the Italian Sausage soup, very tasty!
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SoupGeek234
May 27, 2008
Soup freaks has great soup, it is really overpriced, with small sandwiches. I was really thrown off by the service. The people working their give you the "Cold Shoulder." They appear to have no personality, and don't really care about how they treat their customers. I strongly suggest getting your soup to go just so you do not have to deal with their attitude.
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citigrl78
May 09, 2007
This place is great for a fast lunch (I like to get mine to go, and I haven?t really seen anyone eat in). Half sandwich (which is probably comparable to the size of a mcdonald's burger) is about $5-- warm organic roasted chicken on a french baguette is super-simple, but tastes SO good. They have fantastic soup (one recent one was asparagus soup?but they have about 4 others), and grab one of their cranberry walnut organic cookies! Several salads to select from?or you can get sides of your favorite veggies. I like the fresh beets as a side to my chicken sandwhich. Super-friendly service.. You can order online at www.soupfreaks dot com and pick it up in the store. There?s also a daily menu?tomato soup, matzo ball and chili are regulars. There are two locations?one at new montgomery and batter and one on pine. Enjoy!
read full reviewThe Details on Soup Freaks
What to Eat:
The breakfast menu features steel-cut Irish oatmeal slow-cooked overnight for eight hours, topped with fresh blueberries and cranberries. Get it while it's hot.
Category:
Restaurants, Grocery Stores, Catering
Payment Methods:
American Express, Visa, Discover, MasterCard
