1826 Buchanan St, San Francisco, CA | Map it
94115 37.786800 -122.429901(415) 292-9027 | View Website
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Excellent Thai Food-Gluten Free!!.
My friends rave about this place and told me they would prepare a gluten free meal for me. I contacted Chef Pai to talk about my needs and my preferences. The staff created an appetizer, meal and
desert that was not only delicious but a work of art. The prices are good but the best part is the food and the service.
If you are gluten intolerant or just love good Thai food, this place is a must!…
OUR Favorite Thai Restaurant!. We discovered this little place and fell in love with Thai food( I have never liked it before- Jitlada changed my mind!) Chef Pai comes around to each table- when she does ASK what is good that night---WHATEVER she suggests- GET! The mango & shrimp salad is DIVINE- as are the golden baskets( ground chicken and shrimp delicately fried in wafer thin pastry) The scallop and eggplant with coconut sauce entree is also to DIE for! Save room for dessert because the sweet black sticky rice and mango and the fried banana and coconut ice cream are also a must try! They have a lemongrass tea that is def worth a taste as well! Highly recomended!…
Best Thai food in San Francisco!. As a former resident of Thailand and one constantly on the road, I'm always looking for good Thai food. Since moving to the city and trying 10 other SFO Thai establishments, it's safe to say Jitlada is the best by far. Not only is the food great, but the staff too, especially Khun Phai the chef. This is real Thai food!…
Best thai we ever had. Every time we are visiting SF we make sure to have a meal at this little lovely restaurant. The food there is realy outstanding. The combinations of flavors are amasing. The presentation of the dishes is very tastfull, the service is attentive and friendly and the ambiance is simple but cozy. We always have great and relaxing time at Jiltada. If I lived in SF I'd go there at least once a week. Very effordable and very delicious.…
My favorite Thai place in SF.
This is my vote for best Thai restaurant in the city. The head chef Pai is charming and the food quality and presentation is both pleasant and memorable. I always have a good time here with
friends.
The appetizers are actually some of my favorites bar none. The ginger spring rolls and stuffed basil eggplant are always on my must have list. These days I am partial to the banana leaf trout dinner. Thumbs up!…
